Watermelons — Area harvested in Viet Nam

Viet Nam: Watermelons — Area harvested was 48,155 ha in 2024. ◆ Volatile

Latest (2024)
48,155 ha
Change on year
down 5.5%
World rank
12th
of 143 countries
All-time high
61,652 ha
in 2020
All-time low
3,000 ha
in 1961
Years of data
64
1961–2024

Watermelons — Area harvested in Viet Nam, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Viet Nam recorded 48,155 ha for watermelons — area harvested in 2024.

The figure is down 5.5% on the previous year and down 7.3% over ten years.

Over the whole period, watermelons — area harvested in Viet Nam peaked at 61,652 ha in 2020 and was at its lowest, 3,000 ha, in 1961.

Viet Nam ranks 12th of 143 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,696 ha 3,000 ha 6,410 ha 9
1970s 6,780 ha 5,800 ha 8,500 ha 10
1980s 12,700 ha 9,000 ha 16,000 ha 10
1990s 18,164 ha 16,913 ha 19,703 ha 10
2000s 25,955 ha 19,000 ha 30,000 ha 10
2010s 48,467 ha 31,760 ha 58,424 ha 10
2020s 51,674 ha 48,055 ha 61,652 ha 5

Countries ranked near Viet Nam

  1. 9 Türkiye 63,267 ha compare
  2. 10 Algeria 62,949 ha compare
  3. 11 Iran (Islamic Republic of) 56,048 ha compare
  4. 13 Uzbekistan 47,452 ha compare
  5. 14 Syrian Arab Republic 38,781 ha compare
  6. 15 Mexico 38,623 ha compare

See the full ranking of 175 places →

More environment data for Viet Nam

All data for Viet Nam →

Frequently asked questions

What is watermelons — area harvested in Viet Nam?
Watermelons — area harvested in Viet Nam was 48,155 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Viet Nam?
The highest recorded value was 61,652 ha in 2020.
What is the lowest watermelons — area harvested recorded in Viet Nam?
The lowest recorded value was 3,000 ha in 1961.
How does Viet Nam rank for watermelons — area harvested?
Viet Nam ranks 12th out of 143 countries with data for 2024.
Is watermelons — area harvested rising or falling in Viet Nam?
Over the last ten years it is down 7.3%. The long-run trend across the full record is volatile.
Where does this Viet Nam data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.