Watermelons — Gross per capita Production Index Number in Saint Lucia

Saint Lucia: Watermelons — Gross per capita Production Index Number was 130.53 in 2024. ▲ Rising

Latest (2024)
130.53
Change on year
up 2.2%
World rank
25th
of 109 countries
All-time high
142.57
in 2019
All-time low
26.6
in 2005
Years of data
21
2004–2024

Watermelons — Gross per capita Production Index Number in Saint Lucia, 2004–2024

2550751001251502004201420242004: 35.32005: 26.62006: 552007: 62.42008: 39.12009: 512010: 53.52011: 552012: 40.92013: 962014: 94.42015: 100.32016: 105.32017: 122.52018: 126.82019: 142.62020: 1112021: 99.92022: 1132023: 127.82024: 130.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Saint Lucia recorded 130.53 for watermelons — gross per capita production index number in 2024.

That represents a change of up 2.2% on the previous year and up 38.2% over ten years.

Over the whole period, watermelons — gross per capita production index number in Saint Lucia peaked at 142.57 in 2019 and was at its lowest, 26.6, in 2005.

That places Saint Lucia 25th out of 109 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 21 years of available data.

Watermelons — Gross per capita Production Index Number in Saint Lucia, year by year

Annual values for Watermelons — Gross per capita Production Index Number (2014-2016 = 100) in Saint Lucia, 2004 to 2024.
Year Value Change
2004 35.27
2005 26.6 -24.6%
2006 54.98 +106.7%
2007 62.37 +13.4%
2008 39.11 -37.3%
2009 51.02 +30.5%
2010 53.55 +5.0%
2011 54.99 +2.7%
2012 40.85 -25.7%
2013 95.95 +134.9%
2014 94.42 -1.6%
2015 100.28 +6.2%
2016 105.3 +5.0%
2017 122.5 +16.3%
2018 126.85 +3.6%
2019 142.57 +12.4%
2020 110.98 -22.2%
2021 99.87 -10.0%
2022 113.04 +13.2%
2023 127.75 +13.0%
2024 130.53 +2.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 44.89 26.6 62.37 6
2010s 93.73 40.85 142.57 10
2020s 116.43 99.87 130.53 5

Countries ranked near Saint Lucia

  1. 22 Slovakia 138.43 compare
  2. 23 Guyana 133.68 compare
  3. 24 Canada 130.89 compare
  4. 26 Cook Islands 127.94 compare
  5. 27 Jamaica 126.46 compare
  6. 28 Albania 125.07 compare

See the full ranking of 152 places →

More environment data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is watermelons — gross per capita production index number in Saint Lucia?
Watermelons — gross per capita production index number in Saint Lucia was 130.53 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — gross per capita production index number recorded in Saint Lucia?
The highest recorded value was 142.57 in 2019.
What is the lowest watermelons — gross per capita production index number recorded in Saint Lucia?
The lowest recorded value was 26.6 in 2005.
How does Saint Lucia rank for watermelons — gross per capita production index number?
Saint Lucia ranks 25th out of 109 countries with data for 2024.
Is watermelons — gross per capita production index number rising or falling in Saint Lucia?
Over the last ten years it is up 38.2%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Watermelons — Gross per capita Production Index Number in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://environment.statizoid.com/stat/watermelons-gross-per-capita-production-index-number-2014-2016-100/st-lucia/

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About this data

Indicator
Watermelons — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
152 places, 7,674 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.