Watermelons — Production in Belize

Belize: Watermelons — Production was 3,292 t in 2024. ▲ Rising

Latest (2024)
3,292 t
Change on year
up 29.4%
World rank
93rd
of 131 countries
All-time high
4,124 t
in 2017
All-time low
364 t
in 1990
Years of data
36
1989–2024

Watermelons — Production in Belize, 1989–2024

01.0k2.0k3.0k4.0k1989200620241989: 562 t1990: 364 t1991: 1.9k t1992: 2.8k t1993: 2.8k t1994: 563 t1995: 633 t1996: 1.1k t1997: 820 t1998: 1.4k t1999: 1.2k t2000: 1.7k t2001: 2.0k t2002: 2.1k t2003: 1.7k t2004: 1.5k t2005: 1.3k t2006: 2.0k t2007: 1.2k t2008: 1.2k t2009: 2.0k t2010: 1.3k t2011: 1.0k t2012: 1.1k t2013: 973 t2014: 1.4k t2015: 1.3k t2016: 3.4k t2017: 4.1k t2018: 2.3k t2019: 1.8k t2020: 1.8k t2021: 2.1k t2022: 2.3k t2023: 2.5k t2024: 3.3k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, watermelons — production in Belize stood at 3,292 t.

That represents a change of up 29.4% on the previous year and up 140.5% over ten years.

Over the whole period, watermelons — production in Belize peaked at 4,124 t in 2017 and was at its lowest, 364 t, in 1990.

Belize ranks 93rd of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 36 years of available data.

Watermelons — Production in Belize, year by year

Annual values for Watermelons — Production in Belize, 1989 to 2024.
Year t Change
1989 562 t —
1990 364 t -35.2%
1991 1,881 t +416.8%
1992 2,792 t +48.4%
1993 2,805 t +0.5%
1994 563 t -79.9%
1995 633 t +12.4%
1996 1,061 t +67.6%
1997 820 t -22.7%
1998 1,395 t +70.1%
1999 1,248 t -10.5%
2000 1,742 t +39.6%
2001 2,042 t +17.2%
2002 2,071 t +1.4%
2003 1,721 t -16.9%
2004 1,522 t -11.6%
2005 1,285 t -15.6%
2006 1,997 t +55.4%
2007 1,157 t -42.1%
2008 1,157 t +0.0%
2009 1,966 t +69.9%
2010 1,290 t -34.4%
2011 1,005 t -22.1%
2012 1,072 t +6.7%
2013 973 t -9.2%
2014 1,369 t +40.7%
2015 1,335 t -2.5%
2016 3,423 t +156.4%
2017 4,124 t +20.5%
2018 2,271 t -44.9%
2019 1,798 t -20.8%
2020 1,844 t +2.6%
2021 2,121 t +15.0%
2022 2,318 t +9.3%
2023 2,545 t +9.8%
2024 3,292 t +29.4%

Belize compared with similar countries

  • Belize's 3,292 t is below the median for upper middle income countries, which is 125,303 t, 3% of the median. (41 countries reporting)
  • Belize's 3,292 t is below the median for Latin America & Caribbean, which is 45,418 t, 7% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Production in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +416.8% 364 t 1,881 t

Averages by decade

DecadeAverage LowestHighest Years
1980s 562 t 562 t 562 t 1
1990s 1,356 t 364 t 2,805 t 10
2000s 1,666 t 1,157 t 2,071 t 10
2010s 1,866 t 973 t 4,124 t 10
2020s 2,424 t 1,844 t 3,292 t 5

Countries ranked near Belize

  1. 90 French Guiana 3,629 t compare
  2. 91 Slovakia 3,600 t compare
  3. 92 Namibia 3,503 t compare
  4. 94 Malta 3,260 t compare
  5. 95 Malawi 3,050 t compare
  6. 96 Mauritania 2,627 t compare

See the full ranking of 175 places →

More environment data for Belize

All data for Belize →

Frequently asked questions

What is watermelons — production in Belize?
Watermelons — production in Belize was 3,292 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — production recorded in Belize?
The highest recorded value was 4,124 t in 2017.
What is the lowest watermelons — production recorded in Belize?
The lowest recorded value was 364 t in 1990.
How does Belize rank for watermelons — production?
Belize ranks 93rd out of 131 countries with data for 2024.
Is watermelons — production rising or falling in Belize?
Over the last ten years it is up 140.5%. The long-run trend across the full record is rising.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.

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Watermelons — Production in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-production/belize/

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About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.