Watermelons — Production in Sudan
Sudan: Watermelons — Production was 173,501 t in 2024. ▼ Falling
Watermelons — Production in Sudan, 2012–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for watermelons — production in Sudan is 173,501 t, measured in 2024.
Compared with earlier readings it is down 49.9% over ten years.
Over the whole period, watermelons — production in Sudan peaked at 346,153 t in 2014 and was at its lowest, 171,000 t, in 2015.
Sudan ranks 44th of 131 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 13 years of available data.
Watermelons — Production in Sudan, year by year
| Year | t | Change |
|---|---|---|
| 2012 | 329,664 t | — |
| 2013 | 346,147 t | +5.0% |
| 2014 | 346,153 t | +0.0% |
| 2015 | 171,000 t | -50.6% |
| 2016 | 172,600 t | +0.9% |
| 2017 | 175,000 t | +1.4% |
| 2018 | 172,867 t | -1.2% |
| 2019 | 173,489 t | +0.4% |
| 2020 | 173,785 t | +0.2% |
| 2021 | 173,380 t | -0.2% |
| 2022 | 173,551 t | +0.1% |
| 2023 | 173,572 t | +0.0% |
| 2024 | 173,501 t | -0.0% |
Sudan compared with similar countries
- Sudan's 173,501 t is below the median for low income countries, which is 177,426 t, 98% of the median. (7 countries reporting)
- Sudan's 173,501 t is above the median for Sub-Saharan Africa, which is 105,675 t, 1.6× the median. (14 countries reporting)
Biggest year-on-year movements
Years where Watermelons — Production in Sudan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | -50.6% | 346,153 t | 171,000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 235,865 t | 171,000 t | 346,153 t | 8 |
| 2020s | 173,558 t | 173,380 t | 173,785 t | 5 |
Countries ranked near Sudan
More environment data for Sudan
- Historical exposure to drought — Land soil moisture anomaly -15.6 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -15.35 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.327 °C (2025)
- Temperature change 1.21 °C (2025)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 0.2472 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate -0.03 % change on previous year (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), per unit of GDP 0 Mt CO2e per US$ of GDP (2024)
Frequently asked questions
- What is watermelons — production in Sudan?
- Watermelons — production in Sudan was 173,501 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — production recorded in Sudan?
- The highest recorded value was 346,153 t in 2014.
- What is the lowest watermelons — production recorded in Sudan?
- The lowest recorded value was 171,000 t in 2015.
- How does Sudan rank for watermelons — production?
- Sudan ranks 44th out of 131 countries with data for 2024.
- Is watermelons — production rising or falling in Sudan?
- Over the last ten years it is down 49.9%. The long-run trend across the full record is falling.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.