Watermelons — Production in Thailand
Thailand: Watermelons — Production was 170,421 t in 2024. ▼ Falling
Watermelons — Production in Thailand, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for watermelons — production in Thailand is 170,421 t, measured in 2024.
The figure is up 0.5% on the previous year and up 7.3% over ten years.
Over the whole period, watermelons — production in Thailand peaked at 941,482 t in 1982 and was at its lowest, 116,900 t, in 1961.
Thailand ranks 46th of 131 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Watermelons — Production in Thailand, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 116,900 t | — |
| 1962 | 118,016 t | +1.0% |
| 1963 | 185,527 t | +57.2% |
| 1964 | 171,323 t | -7.7% |
| 1965 | 194,532 t | +13.5% |
| 1966 | 275,816 t | +41.8% |
| 1967 | 360,000 t | +30.5% |
| 1968 | 449,782 t | +24.9% |
| 1969 | 620,764 t | +38.0% |
| 1970 | 361,203 t | -41.8% |
| 1971 | 428,379 t | +18.6% |
| 1972 | 422,000 t | -1.5% |
| 1973 | 486,957 t | +15.4% |
| 1974 | 485,046 t | -0.4% |
| 1975 | 588,632 t | +21.4% |
| 1976 | 653,055 t | +10.9% |
| 1977 | 445,230 t | -31.8% |
| 1978 | 476,764 t | +7.1% |
| 1979 | 614,145 t | +28.8% |
| 1980 | 631,372 t | +2.8% |
| 1981 | 733,771 t | +16.2% |
| 1982 | 941,482 t | +28.3% |
| 1983 | 462,545 t | -50.9% |
| 1984 | 391,665 t | -15.3% |
| 1985 | 380,795 t | -2.8% |
| 1986 | 380,000 t | -0.2% |
| 1987 | 382,000 t | +0.5% |
| 1988 | 384,000 t | +0.5% |
| 1989 | 386,000 t | +0.5% |
| 1990 | 380,000 t | -1.6% |
| 1991 | 390,000 t | +2.6% |
| 1992 | 392,000 t | +0.5% |
| 1993 | 395,000 t | +0.8% |
| 1994 | 392,000 t | -0.8% |
| 1995 | 390,000 t | -0.5% |
| 1996 | 385,000 t | -1.3% |
| 1997 | 385,911 t | +0.2% |
| 1998 | 390,000 t | +1.1% |
| 1999 | 400,000 t | +2.6% |
| 2000 | 422,973 t | +5.7% |
| 2001 | 462,781 t | +9.4% |
| 2002 | 523,461 t | +13.1% |
| 2003 | 360,527 t | -31.1% |
| 2004 | 446,813 t | +23.9% |
| 2005 | 648,343 t | +45.1% |
| 2006 | 790,559 t | +21.9% |
| 2007 | 829,885 t | +5.0% |
| 2008 | 671,440 t | -19.1% |
| 2009 | 580,188 t | -13.6% |
| 2010 | 527,836 t | -9.0% |
| 2011 | 393,159 t | -25.5% |
| 2012 | 258,010 t | -34.4% |
| 2013 | 136,171 t | -47.2% |
| 2014 | 158,790 t | +16.6% |
| 2015 | 166,286 t | +4.7% |
| 2016 | 165,389 t | -0.5% |
| 2017 | 166,000 t | +0.4% |
| 2018 | 163,636 t | -1.4% |
| 2019 | 160,000 t | -2.2% |
| 2020 | 160,000 t | +0.0% |
| 2021 | 160,980 t | +0.6% |
| 2022 | 168,828 t | +4.9% |
| 2023 | 169,537 t | +0.4% |
| 2024 | 170,421 t | +0.5% |
Thailand compared with similar countries
- Thailand's 170,421 t is above the median for upper middle income countries, which is 125,303 t, 1.4× the median. (41 countries reporting)
- Thailand's 170,421 t is above the median for East Asia & Pacific, which is 128,948 t, 1.3× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 276,962 t | 116,900 t | 620,764 t | 9 |
| 1970s | 496,141 t | 361,203 t | 653,055 t | 10 |
| 1980s | 507,363 t | 380,000 t | 941,482 t | 10 |
| 1990s | 389,991 t | 380,000 t | 400,000 t | 10 |
| 2000s | 573,697 t | 360,527 t | 829,885 t | 10 |
| 2010s | 229,528 t | 136,171 t | 527,836 t | 10 |
| 2020s | 165,953 t | 160,000 t | 170,421 t | 5 |
Countries ranked near Thailand
More environment data for Thailand
- Historical exposure to drought — Land soil moisture anomaly 1.44 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 1.54 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.306 °C (2025)
- Temperature change 1.01 °C (2025)
- Wood-based panels — Production, annual growth rate 8.48 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 2.85 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate 0.1009 % change on previous year (2024)
Frequently asked questions
- What is watermelons — production in Thailand?
- Watermelons — production in Thailand was 170,421 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — production recorded in Thailand?
- The highest recorded value was 941,482 t in 1982.
- What is the lowest watermelons — production recorded in Thailand?
- The lowest recorded value was 116,900 t in 1961.
- How does Thailand rank for watermelons — production?
- Thailand ranks 46th out of 131 countries with data for 2024.
- Is watermelons — production rising or falling in Thailand?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is falling.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.