Watermelons — Yield in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Watermelons — Yield was 22,945 kg/ha in 2024. ▲ Rising
Watermelons — Yield in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for watermelons — yield in Land Locked Developing Countries (LLDCs) is 22,945 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 4.0% on the previous year and up 6.1% over ten years.
Over the whole period, watermelons — yield in Land Locked Developing Countries (LLDCs) peaked at 22,945 kg/ha in 2024 and was at its lowest, 7,391 kg/ha, in 1962.
Land Locked Developing Countries (LLDCs) ranks 17th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Watermelons — Yield in Land Locked Developing Countries (LLDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,410 kg/ha | — |
| 1962 | 7,391 kg/ha | -0.3% |
| 1963 | 7,522 kg/ha | +1.8% |
| 1964 | 7,650 kg/ha | +1.7% |
| 1965 | 8,125 kg/ha | +6.2% |
| 1966 | 8,169 kg/ha | +0.5% |
| 1967 | 8,750 kg/ha | +7.1% |
| 1968 | 9,543 kg/ha | +9.1% |
| 1969 | 9,676 kg/ha | +1.4% |
| 1970 | 9,517 kg/ha | -1.6% |
| 1971 | 10,022 kg/ha | +5.3% |
| 1972 | 9,872 kg/ha | -1.5% |
| 1973 | 9,923 kg/ha | +0.5% |
| 1974 | 10,161 kg/ha | +2.4% |
| 1975 | 10,193 kg/ha | +0.3% |
| 1976 | 9,429 kg/ha | -7.5% |
| 1977 | 10,632 kg/ha | +12.8% |
| 1978 | 10,719 kg/ha | +0.8% |
| 1979 | 10,706 kg/ha | -0.1% |
| 1980 | 10,422 kg/ha | -2.6% |
| 1981 | 10,395 kg/ha | -0.3% |
| 1982 | 9,754 kg/ha | -6.2% |
| 1983 | 9,651 kg/ha | -1.1% |
| 1984 | 9,425 kg/ha | -2.3% |
| 1985 | 9,327 kg/ha | -1.0% |
| 1986 | 9,490 kg/ha | +1.7% |
| 1987 | 10,716 kg/ha | +12.9% |
| 1988 | 10,854 kg/ha | +1.3% |
| 1989 | 10,747 kg/ha | -1.0% |
| 1990 | 10,990 kg/ha | +2.3% |
| 1991 | 11,462 kg/ha | +4.3% |
| 1992 | 10,306 kg/ha | -10.1% |
| 1993 | 10,339 kg/ha | +0.3% |
| 1994 | 10,088 kg/ha | -2.4% |
| 1995 | 9,729 kg/ha | -3.6% |
| 1996 | 9,872 kg/ha | +1.5% |
| 1997 | 9,094 kg/ha | -7.9% |
| 1998 | 9,714 kg/ha | +6.8% |
| 1999 | 10,900 kg/ha | +12.2% |
| 2000 | 10,241 kg/ha | -6.1% |
| 2001 | 11,093 kg/ha | +8.3% |
| 2002 | 13,319 kg/ha | +20.1% |
| 2003 | 12,433 kg/ha | -6.7% |
| 2004 | 12,900 kg/ha | +3.8% |
| 2005 | 13,710 kg/ha | +6.3% |
| 2006 | 13,896 kg/ha | +1.4% |
| 2007 | 14,706 kg/ha | +5.8% |
| 2008 | 15,632 kg/ha | +6.3% |
| 2009 | 16,896 kg/ha | +8.1% |
| 2010 | 16,900 kg/ha | +0.0% |
| 2011 | 18,072 kg/ha | +6.9% |
| 2012 | 18,828 kg/ha | +4.2% |
| 2013 | 20,019 kg/ha | +6.3% |
| 2014 | 21,635 kg/ha | +8.1% |
| 2015 | 21,285 kg/ha | -1.6% |
| 2016 | 20,737 kg/ha | -2.6% |
| 2017 | 22,042 kg/ha | +6.3% |
| 2018 | 22,099 kg/ha | +0.3% |
| 2019 | 22,534 kg/ha | +2.0% |
| 2020 | 21,954 kg/ha | -2.6% |
| 2021 | 21,249 kg/ha | -3.2% |
| 2022 | 21,847 kg/ha | +2.8% |
| 2023 | 22,061 kg/ha | +1.0% |
| 2024 | 22,945 kg/ha | +4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,248 kg/ha | 7,391 kg/ha | 9,676 kg/ha | 9 |
| 1970s | 10,117 kg/ha | 9,429 kg/ha | 10,719 kg/ha | 10 |
| 1980s | 10,078 kg/ha | 9,327 kg/ha | 10,854 kg/ha | 10 |
| 1990s | 10,249 kg/ha | 9,094 kg/ha | 11,462 kg/ha | 10 |
| 2000s | 13,483 kg/ha | 10,241 kg/ha | 16,896 kg/ha | 10 |
| 2010s | 20,415 kg/ha | 16,900 kg/ha | 22,534 kg/ha | 10 |
| 2020s | 22,011 kg/ha | 21,249 kg/ha | 22,945 kg/ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More environment data for Land Locked Developing Countries (LLDCs)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Temperature change 1.74 °C (2025)
- Standard Deviation 0.243 °C (2025)
- Nutrient phosphate P2O5 (total) — Use per area of cropland 5.4 kg/ha (2024)
- Nutrient nitrogen N (total) — Use per value of agricultural production 15.54 g/Int$ (2024)
- Permanent crops — Area 10,963 1000 ha (2024)
- Nutrient phosphate P2O5 (total) — Import quantity 835,204 t (2024)
- Nutrient phosphate P2O5 (total) — Use per capita 1.56 kg/cap (2024)
- Nutrient phosphate P2O5 (total) — Use per value of agricultural 4.32 g/Int$ (2024)
- Nutrient phosphate P2O5 (total) — Agricultural Use 923,654 t (2024)
Frequently asked questions
- What is watermelons — yield in Land Locked Developing Countries (LLDCs)?
- Watermelons — yield in Land Locked Developing Countries (LLDCs) was 22,945 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 22,945 kg/ha in 2024.
- What is the lowest watermelons — yield recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 7,391 kg/ha in 1962.
- How does Land Locked Developing Countries (LLDCs) rank for watermelons — yield?
- Land Locked Developing Countries (LLDCs) ranks 17th out of 29 groups with data for 2024.
- Is watermelons — yield rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.