Watermelons — Yield in New Caledonia

New Caledonia: Watermelons — Yield was 11,510 kg/ha in 2024. ▼ Falling

Latest (2024)
11,510 kg/ha
Change on year
down 0.3%
World rank
116th
of 131 countries
All-time high
15,120 kg/ha
in 1997
All-time low
11,280 kg/ha
in 2006
Years of data
34
1991–2024

Watermelons — Yield in New Caledonia, 1991–2024

05.0k10.0k15.0k1991200720241991: 14.3k kg/ha1992: 14.1k kg/ha1993: 14.0k kg/ha1994: 13.9k kg/ha1995: 13.8k kg/ha1996: 13.7k kg/ha1997: 15.1k kg/ha1998: 13.8k kg/ha1999: 13.5k kg/ha2000: 13.3k kg/ha2001: 13.1k kg/ha2002: 12.3k kg/ha2003: 13.3k kg/ha2004: 12.5k kg/ha2005: 12.0k kg/ha2006: 11.3k kg/ha2007: 11.9k kg/ha2008: 11.8k kg/ha2009: 12.0k kg/ha2010: 12.1k kg/ha2011: 12.1k kg/ha2012: 12.8k kg/ha2013: 11.9k kg/ha2014: 11.8k kg/ha2015: 12.0k kg/ha2016: 11.9k kg/ha2017: 11.8k kg/ha2018: 11.6k kg/ha2019: 11.5k kg/ha2020: 11.5k kg/ha2021: 11.5k kg/ha2022: 11.6k kg/ha2023: 11.5k kg/ha2024: 11.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

New Caledonia recorded 11,510 kg/ha for watermelons — yield in 2024.

That represents a change of down 0.3% on the previous year and down 2.7% over ten years.

Over the whole period, watermelons — yield in New Caledonia peaked at 15,120 kg/ha in 1997 and was at its lowest, 11,280 kg/ha, in 2006.

New Caledonia ranks 116th of 131 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 14,013 kg/ha 13,533 kg/ha 15,120 kg/ha 9
2000s 12,346 kg/ha 11,280 kg/ha 13,306 kg/ha 10
2010s 11,958 kg/ha 11,499 kg/ha 12,825 kg/ha 10
2020s 11,523 kg/ha 11,461 kg/ha 11,574 kg/ha 5

Countries ranked near New Caledonia

  1. 113 Libya 11,874 kg/ha compare
  2. 114 Philippines 11,803 kg/ha compare
  3. 115 Melanesia 11,652 kg/ha compare
  4. 117 Namibia 10,809 kg/ha compare
  5. 118 New Zealand 10,497 kg/ha compare
  6. 119 USSR 10,312 kg/ha

See the full ranking of 162 places →

More environment data for New Caledonia

All data for New Caledonia →

Frequently asked questions

What is watermelons — yield in New Caledonia?
Watermelons — yield in New Caledonia was 11,510 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in New Caledonia?
The highest recorded value was 15,120 kg/ha in 1997.
What is the lowest watermelons — yield recorded in New Caledonia?
The lowest recorded value was 11,280 kg/ha in 2006.
How does New Caledonia rank for watermelons — yield?
New Caledonia ranks 116th out of 131 countries with data for 2024.
Is watermelons — yield rising or falling in New Caledonia?
Over the last ten years it is down 2.7%. The long-run trend across the full record is falling.
Where does this New Caledonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.