Caribbean vs Mali: Watermelons — Area harvested
Watermelons — Area harvested over time
- Caribbean
- Mali
How they compare
Mali currently reports 23,576 ha against 7,506 ha in Caribbean, a difference of 16,070 ha.
That makes Mali's figure about 3.1 times Caribbean's.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Mali ahead.
Caribbean ranks 24th and Mali ranks 21st of 28 countries.
Mali has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 155.11 ha | 2,944 ha | 2,789 ha | Mali |
| 1970s | 345.5 ha | 5,100 ha | 4,754 ha | Mali |
| 1980s | 348.8 ha | 6,185 ha | 5,836 ha | Mali |
| 1990s | 6,062 ha | 7,590 ha | 1,528 ha | Mali |
| 2000s | 8,929 ha | 11,206 ha | 2,277 ha | Mali |
| 2010s | 7,872 ha | 19,586 ha | 11,714 ha | Mali |
| 2020s | 6,379 ha | 27,493 ha | 21,113 ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Caribbean or Mali?
- Mali, at 23,576 ha against 7,506 ha in Caribbean as of 2024.
- What is the difference in watermelons — area harvested between Caribbean and Mali?
- 16,070 ha, with Mali ahead.
- How many years of comparable data are there for Caribbean and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Mali rank globally for watermelons — area harvested?
- Caribbean ranks 24th and Mali ranks 21st of 28 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.