Guinea vs South Africa: Watermelons — Area harvested
Watermelons — Area harvested over time
- Guinea
- South Africa
How they compare
Guinea currently reports 6,023 ha against 5,379 ha in South Africa, a difference of 644 ha.
That makes Guinea's figure about 1.1 times South Africa's.
The two have swapped places 3 times across 10 shared years of data; in 2015 it was South Africa ahead.
Guinea ranks 47th and South Africa ranks 50th of 131 countries.
Across the 2 decades both report, Guinea averaged higher in 1 and South Africa in 1.
Head to head by decade
| Decade | Guinea | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4,140 ha | 4,897 ha | 757.2 ha | South Africa |
| 2020s | 5,498 ha | 4,387 ha | 1,112 ha | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — area harvested, Guinea or South Africa?
- Guinea, at 6,023 ha against 5,379 ha in South Africa as of 2024.
- What is the difference in watermelons — area harvested between Guinea and South Africa?
- 644 ha, with Guinea ahead.
- How many years of comparable data are there for Guinea and South Africa?
- 10 years are reported by both, from 2015 to 2024.
- How do Guinea and South Africa rank globally for watermelons — area harvested?
- Guinea ranks 47th and South Africa ranks 50th of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.