Mali vs Paraguay: Watermelons — Area harvested

Mali
23,576 ha
in 2024
Paraguay
24,467 ha
in 2024
Mali rank
25th
Paraguay rank
23rd

Watermelons — Area harvested over time

  • Mali
  • Paraguay
010.0k20.0k30.0k196119922024

How they compare

Paraguay currently reports 24,467 ha against 23,576 ha in Mali, a difference of 891 ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Paraguay ahead.

Mali ranks 25th and Paraguay ranks 23rd of 143 countries.

Across the 7 decades both report, Mali averaged higher in 1 and Paraguay in 6.

Head to head by decade

Decade Mali Paraguay Difference Ahead
1960s 2,944 ha 10,333 ha 7,389 ha Paraguay
1970s 5,100 ha 12,240 ha 7,140 ha Paraguay
1980s 6,185 ha 22,030 ha 15,845 ha Paraguay
1990s 7,590 ha 20,855 ha 13,265 ha Paraguay
2000s 11,206 ha 22,596 ha 11,391 ha Paraguay
2010s 19,586 ha 23,853 ha 4,267 ha Paraguay
2020s 27,493 ha 24,411 ha 3,082 ha Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons — area harvested, Mali or Paraguay?
Paraguay, at 24,467 ha against 23,576 ha in Mali as of 2024.
What is the difference in watermelons — area harvested between Mali and Paraguay?
891 ha, with Paraguay ahead.
How many years of comparable data are there for Mali and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Mali and Paraguay rank globally for watermelons — area harvested?
Mali ranks 25th and Paraguay ranks 23rd of 143 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.