Watermelons — Area harvested in Paraguay

Paraguay: Watermelons — Area harvested was 24,467 ha in 2024. ▲ Rising

Latest (2024)
24,467 ha
Change on year
up 0.2%
World rank
19th
of 131 countries
All-time high
28,500 ha
in 1986
All-time low
9,600 ha
in 1961
Years of data
64
1961–2024

Watermelons — Area harvested in Paraguay, 1961–2024

10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Paraguay recorded 24,467 ha for watermelons — area harvested in 2024.

That represents a change of up 0.2% on the previous year and up 4.3% over ten years.

Over the whole period, watermelons — area harvested in Paraguay peaked at 28,500 ha in 1986 and was at its lowest, 9,600 ha, in 1961.

That places Paraguay 19th out of 131 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Watermelons — Area harvested in Paraguay, year by year

Annual values for Watermelons — Area harvested in Paraguay, 1961 to 2024.
Year ha Change
1961 9,600 ha —
1962 9,800 ha +2.1%
1963 10,000 ha +2.0%
1964 10,200 ha +2.0%
1965 10,400 ha +2.0%
1966 10,500 ha +1.0%
1967 10,500 ha +0.0%
1968 11,000 ha +4.8%
1969 11,000 ha +0.0%
1970 11,500 ha +4.5%
1971 11,500 ha +0.0%
1972 11,700 ha +1.7%
1973 12,000 ha +2.6%
1974 12,600 ha +5.0%
1975 13,600 ha +7.9%
1976 14,000 ha +2.9%
1977 10,000 ha -28.6%
1978 12,500 ha +25.0%
1979 13,000 ha +4.0%
1980 15,500 ha +19.2%
1981 17,300 ha +11.6%
1982 22,000 ha +27.2%
1983 24,000 ha +9.1%
1984 26,000 ha +8.3%
1985 27,500 ha +5.8%
1986 28,500 ha +3.6%
1987 19,000 ha -33.3%
1988 20,000 ha +5.3%
1989 20,500 ha +2.5%
1990 21,000 ha +2.4%
1991 21,180 ha +0.9%
1992 21,366 ha +0.9%
1993 21,500 ha +0.6%
1994 21,800 ha +1.4%
1995 19,900 ha -8.7%
1996 20,000 ha +0.5%
1997 20,300 ha +1.5%
1998 20,500 ha +1.0%
1999 21,000 ha +2.4%
2000 21,412 ha +2.0%
2001 22,000 ha +2.7%
2002 22,500 ha +2.3%
2003 22,214 ha -1.3%
2004 22,330 ha +0.5%
2005 22,440 ha +0.5%
2006 22,568 ha +0.6%
2007 23,000 ha +1.9%
2008 24,000 ha +4.3%
2009 23,500 ha -2.1%
2010 25,000 ha +6.4%
2011 23,956 ha -4.2%
2012 22,500 ha -6.1%
2013 23,401 ha +4.0%
2014 23,460 ha +0.3%
2015 23,608 ha +0.6%
2016 23,877 ha +1.1%
2017 24,099 ha +0.9%
2018 24,265 ha +0.7%
2019 24,364 ha +0.4%
2020 24,440 ha +0.3%
2021 24,382 ha -0.2%
2022 24,354 ha -0.1%
2023 24,410 ha +0.2%
2024 24,467 ha +0.2%

Paraguay compared with similar countries

  • Paraguay's 24,467 ha is above the median for upper middle income countries, which is 5,118 ha, 4.8× the median. (41 countries reporting)
  • Paraguay's 24,467 ha is above the median for Latin America & Caribbean, which is 1,186 ha, 20.6× the median. (27 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Area harvested in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 -33.3% 28,500 ha 19,000 ha
1977 -28.6% 14,000 ha 10,000 ha
1982 +27.2% 17,300 ha 22,000 ha
1978 +25.0% 10,000 ha 12,500 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,333 ha 9,600 ha 11,000 ha 9
1970s 12,240 ha 10,000 ha 14,000 ha 10
1980s 22,030 ha 15,500 ha 28,500 ha 10
1990s 20,855 ha 19,900 ha 21,800 ha 10
2000s 22,596 ha 21,412 ha 24,000 ha 10
2010s 23,853 ha 22,500 ha 25,000 ha 10
2020s 24,411 ha 24,354 ha 24,467 ha 5

Countries ranked near Paraguay

  1. 16 Indonesia 31,158 ha compare
  2. 16 Polynesia 106 ha compare
  3. 17 Turkmenistan 27,928 ha compare
  4. 18 Niger 26,001 ha compare
  5. 20 Saudi Arabia 23,648 ha compare
  6. 21 Mali 23,576 ha compare
  7. 22 Ukraine 23,100 ha compare

See the full ranking of 175 places →

More environment data for Paraguay

All data for Paraguay →

Frequently asked questions

What is watermelons — area harvested in Paraguay?
Watermelons — area harvested in Paraguay was 24,467 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Paraguay?
The highest recorded value was 28,500 ha in 1986.
What is the lowest watermelons — area harvested recorded in Paraguay?
The lowest recorded value was 9,600 ha in 1961.
How does Paraguay rank for watermelons — area harvested?
Paraguay ranks 19th out of 131 countries with data for 2024.
Is watermelons — area harvested rising or falling in Paraguay?
Over the last ten years it is up 4.3%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

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Watermelons — Area harvested in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-area-harvested/paraguay/

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About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.