Antigua and Barbuda vs Tonga: Watermelons — Yield

Antigua and Barbuda
5,400 kg/ha
in 2024
Tonga
7,666 kg/ha
in 2024
Antigua and Barbuda rank
149th
Tonga rank
146th

Watermelons — Yield over time

  • Antigua and Barbuda
  • Tonga
5.0k10.0k15.0k196119922024

How they compare

Tonga currently reports 7,666 kg/ha against 5,400 kg/ha in Antigua and Barbuda, a difference of 2,266 kg/ha.

That makes Tonga's figure about 1.4 times Antigua and Barbuda's.

The two have swapped places 1 time across 5 shared years of data; in 2020 it was Antigua and Barbuda ahead.

Antigua and Barbuda ranks 149th and Tonga ranks 146th of 158 countries.

Tonga has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher watermelons — yield, Antigua and Barbuda or Tonga?
Tonga, at 7,666 kg/ha against 5,400 kg/ha in Antigua and Barbuda as of 2024.
What is the difference in watermelons — yield between Antigua and Barbuda and Tonga?
2,266 kg/ha, with Tonga ahead.
How many years of comparable data are there for Antigua and Barbuda and Tonga?
5 years are reported by both, from 2020 to 2024.
How do Antigua and Barbuda and Tonga rank globally for watermelons — yield?
Antigua and Barbuda ranks 149th and Tonga ranks 146th of 158 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Tonga: Watermelons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://environment.statizoid.com/compare/watermelons-yield/antigua-and-barbuda/tonga/

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About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
187 places, 8,984 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.