Antigua and Barbuda vs Tonga: Watermelons — Yield
Watermelons — Yield over time
- Antigua and Barbuda
- Tonga
How they compare
Tonga currently reports 7,666 kg/ha against 5,400 kg/ha in Antigua and Barbuda, a difference of 2,266 kg/ha.
That makes Tonga's figure about 1.4 times Antigua and Barbuda's.
The two have swapped places 1 time across 5 shared years of data; in 2020 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 125th and Tonga ranks 122nd of 131 countries.
Tonga has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher watermelons — yield, Antigua and Barbuda or Tonga?
- Tonga, at 7,666 kg/ha against 5,400 kg/ha in Antigua and Barbuda as of 2024.
- What is the difference in watermelons — yield between Antigua and Barbuda and Tonga?
- 2,266 kg/ha, with Tonga ahead.
- How many years of comparable data are there for Antigua and Barbuda and Tonga?
- 5 years are reported by both, from 2020 to 2024.
- How do Antigua and Barbuda and Tonga rank globally for watermelons — yield?
- Antigua and Barbuda ranks 125th and Tonga ranks 122nd of 131 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.