Watermelons — Yield in Tonga

Tonga: Watermelons — Yield was 7,666 kg/ha in 2024. ▼ Falling

Latest (2024)
7,666 kg/ha
Change on year
up 0.3%
World rank
112th
of 119 countries
All-time high
16,714 kg/ha
in 1983
All-time low
6,944 kg/ha
in 2012
Years of data
64
1961–2024

Watermelons — Yield in Tonga, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Tonga recorded 7,666 kg/ha for watermelons — yield in 2024.

The figure is up 0.3% on the previous year and down 1.4% over ten years.

Over the whole period, watermelons — yield in Tonga peaked at 16,714 kg/ha in 1983 and was at its lowest, 6,944 kg/ha, in 2012.

That places Tonga 112th out of 119 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Watermelons — Yield in Tonga, year by year

Annual values for Watermelons — Yield in Tonga, 1961 to 2024.
Year kg/ha Change
1961 15,000 kg/ha —
1962 15,484 kg/ha +3.2%
1963 15,625 kg/ha +0.9%
1964 15,454 kg/ha -1.1%
1965 15,714 kg/ha +1.7%
1966 15,405 kg/ha -2.0%
1967 15,790 kg/ha +2.5%
1968 15,750 kg/ha -0.3%
1969 15,476 kg/ha -1.7%
1970 15,581 kg/ha +0.7%
1971 15,111 kg/ha -3.0%
1972 14,167 kg/ha -6.2%
1973 14,000 kg/ha -1.2%
1974 14,546 kg/ha +3.9%
1975 15,454 kg/ha +6.2%
1976 16,364 kg/ha +5.9%
1977 15,091 kg/ha -7.8%
1978 14,912 kg/ha -1.2%
1979 15,000 kg/ha +0.6%
1980 15,079 kg/ha +0.5%
1981 15,385 kg/ha +2.0%
1982 16,176 kg/ha +5.1%
1983 16,714 kg/ha +3.3%
1984 11,000 kg/ha -34.2%
1985 8,438 kg/ha -23.3%
1986 7,812 kg/ha -7.4%
1987 8,462 kg/ha +8.3%
1988 8,571 kg/ha +1.3%
1989 8,667 kg/ha +1.1%
1990 10,000 kg/ha +15.4%
1991 10,508 kg/ha +5.1%
1992 9,471 kg/ha -9.9%
1993 13,900 kg/ha +46.8%
1994 10,000 kg/ha -28.1%
1995 10,119 kg/ha +1.2%
1996 10,074 kg/ha -0.4%
1997 9,996 kg/ha -0.8%
1998 10,000 kg/ha +0.0%
1999 9,394 kg/ha -6.1%
2000 8,508 kg/ha -9.4%
2001 9,231 kg/ha +8.5%
2002 9,267 kg/ha +0.4%
2003 9,194 kg/ha -0.8%
2004 9,083 kg/ha -1.2%
2005 8,984 kg/ha -1.1%
2006 8,884 kg/ha -1.1%
2007 9,286 kg/ha +4.5%
2008 8,647 kg/ha -6.9%
2009 8,516 kg/ha -1.5%
2010 8,386 kg/ha -1.5%
2011 8,255 kg/ha -1.6%
2012 6,944 kg/ha -15.9%
2013 8,021 kg/ha +15.5%
2014 7,776 kg/ha -3.0%
2015 7,667 kg/ha -1.4%
2016 7,897 kg/ha +3.0%
2017 7,532 kg/ha -4.6%
2018 7,353 kg/ha -2.4%
2019 7,229 kg/ha -1.7%
2020 7,516 kg/ha +4.0%
2021 7,623 kg/ha +1.4%
2022 7,580 kg/ha -0.6%
2023 7,641 kg/ha +0.8%
2024 7,666 kg/ha +0.3%

Tonga compared with similar countries

  • Tonga's 7,666 kg/ha is below the median for upper middle income countries, which is 23,757 kg/ha, 32% of the median. (41 countries reporting)
  • Tonga's 7,666 kg/ha is below the median for East Asia & Pacific, which is 14,172 kg/ha, 54% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Yield in Tonga changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +46.8% 9,471 kg/ha 13,900 kg/ha
1984 -34.2% 16,714 kg/ha 11,000 kg/ha
1994 -28.1% 13,900 kg/ha 10,000 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,522 kg/ha 15,000 kg/ha 15,790 kg/ha 9
1970s 15,023 kg/ha 14,000 kg/ha 16,364 kg/ha 10
1980s 11,630 kg/ha 7,812 kg/ha 16,714 kg/ha 10
1990s 10,346 kg/ha 9,394 kg/ha 13,900 kg/ha 10
2000s 8,960 kg/ha 8,508 kg/ha 9,286 kg/ha 10
2010s 7,706 kg/ha 6,944 kg/ha 8,386 kg/ha 10
2020s 7,605 kg/ha 7,516 kg/ha 7,666 kg/ha 5

Countries ranked near Tonga

  1. 109 USSR 10,312 kg/ha compare
  2. 110 Somalia 9,856 kg/ha compare
  3. 111 Ukraine 9,095 kg/ha compare
  4. 113 Bhutan 7,031 kg/ha compare
  5. 114 Antigua and Barbuda 5,400 kg/ha compare
  6. 115 Paraguay 4,885 kg/ha compare

See the full ranking of 162 places →

More environment data for Tonga

All data for Tonga →

Frequently asked questions

What is watermelons — yield in Tonga?
Watermelons — yield in Tonga was 7,666 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — yield recorded in Tonga?
The highest recorded value was 16,714 kg/ha in 1983.
What is the lowest watermelons — yield recorded in Tonga?
The lowest recorded value was 6,944 kg/ha in 2012.
How does Tonga rank for watermelons — yield?
Tonga ranks 112th out of 119 countries with data for 2024.
Is watermelons — yield rising or falling in Tonga?
Over the last ten years it is down 1.4%. The long-run trend across the full record is falling.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.

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Watermelons — Yield in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-yield/tonga/

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About this data

Indicator
Watermelons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.