Watermelons — Yield in Bhutan
Bhutan: Watermelons — Yield was 7,031 kg/ha in 2024. ▬ Flat
Watermelons — Yield in Bhutan, 2009–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, watermelons — yield in Bhutan stood at 7,031 kg/ha.
Compared with earlier readings it is up 18.6% on the previous year and up 15.8% over ten years.
Over the whole period, watermelons — yield in Bhutan peaked at 7,473 kg/ha in 2019 and was at its lowest, 3,724 kg/ha, in 2020.
That places Bhutan 113th out of 119 countries with data for 2024, putting it in the bottom quarter.
Watermelons — Yield in Bhutan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2009 | 6,250 kg/ha | — |
| 2010 | 6,108 kg/ha | -2.3% |
| 2011 | 6,100 kg/ha | -0.1% |
| 2012 | 6,091 kg/ha | -0.1% |
| 2013 | 6,081 kg/ha | -0.2% |
| 2014 | 6,070 kg/ha | -0.2% |
| 2015 | 6,056 kg/ha | -0.2% |
| 2016 | 6,042 kg/ha | -0.2% |
| 2017 | 6,003 kg/ha | -0.6% |
| 2018 | 6,011 kg/ha | +0.1% |
| 2019 | 7,473 kg/ha | +24.3% |
| 2020 | 3,724 kg/ha | -50.2% |
| 2021 | 6,455 kg/ha | +73.3% |
| 2022 | 5,919 kg/ha | -8.3% |
| 2023 | 5,928 kg/ha | +0.2% |
| 2024 | 7,031 kg/ha | +18.6% |
Bhutan compared with similar countries
- Bhutan's 7,031 kg/ha is below the median for lower middle income countries, which is 29,115 kg/ha, 24% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Watermelons — Yield in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +73.3% | 3,724 kg/ha | 6,455 kg/ha |
| 2020 | -50.2% | 7,473 kg/ha | 3,724 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 6,250 kg/ha | 6,250 kg/ha | 6,250 kg/ha | 1 |
| 2010s | 6,203 kg/ha | 6,003 kg/ha | 7,473 kg/ha | 10 |
| 2020s | 5,812 kg/ha | 3,724 kg/ha | 7,031 kg/ha | 5 |
Countries ranked near Bhutan
More environment data for Bhutan
- Historical exposure to drought — Land soil moisture anomaly 0.2782 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly 0.5977 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.257 °C (2025)
- Temperature change 2.08 °C (2025)
- Wood-based panels — Production, annual growth rate 0 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 0.487 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate -5.53 % change on previous year (2024)
Frequently asked questions
- What is watermelons — yield in Bhutan?
- Watermelons — yield in Bhutan was 7,031 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Bhutan?
- The highest recorded value was 7,473 kg/ha in 2019.
- What is the lowest watermelons — yield recorded in Bhutan?
- The lowest recorded value was 3,724 kg/ha in 2020.
- How does Bhutan rank for watermelons — yield?
- Bhutan ranks 113th out of 119 countries with data for 2024.
- Is watermelons — yield rising or falling in Bhutan?
- Over the last ten years it is up 15.8%. The long-run trend across the full record is flat.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 16 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.