Antigua and Barbuda vs Trinidad and Tobago: Watermelons — Yield
Watermelons — Yield over time
- Antigua and Barbuda
- Trinidad and Tobago
How they compare
Antigua and Barbuda currently reports 5,400 kg/ha against 4,233 kg/ha in Trinidad and Tobago, a difference of 1,167 kg/ha.
That makes Antigua and Barbuda's figure about 1.3 times Trinidad and Tobago's.
The two have swapped places 3 times across 5 shared years of data; in 2020 it was Trinidad and Tobago ahead.
Antigua and Barbuda ranks 114th and Trinidad and Tobago ranks 117th of 119 countries.
Trinidad and Tobago has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher watermelons — yield, Antigua and Barbuda or Trinidad and Tobago?
- Antigua and Barbuda, at 5,400 kg/ha against 4,233 kg/ha in Trinidad and Tobago as of 2024.
- What is the difference in watermelons — yield between Antigua and Barbuda and Trinidad and Tobago?
- 1,167 kg/ha, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Trinidad and Tobago?
- 5 years are reported by both, from 2020 to 2024.
- How do Antigua and Barbuda and Trinidad and Tobago rank globally for watermelons — yield?
- Antigua and Barbuda ranks 114th and Trinidad and Tobago ranks 117th of 119 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.