Central America vs Montenegro: Watermelons — Yield
Watermelons — Yield over time
- Central America
- Montenegro
How they compare
Montenegro currently reports 56,743 kg/ha against 33,069 kg/ha in Central America, a difference of 23,674 kg/ha.
That makes Montenegro's figure about 1.7 times Central America's.
Across all 19 years both countries report, Montenegro has been ahead every year.
Central America ranks 9th and Montenegro ranks 11th of 31 groups.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Central America | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 23,673 kg/ha | 37,032 kg/ha | 13,359 kg/ha | Montenegro |
| 2010s | 29,900 kg/ha | 39,922 kg/ha | 10,021 kg/ha | Montenegro |
| 2020s | 33,920 kg/ha | 44,726 kg/ha | 10,805 kg/ha | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Central America or Montenegro?
- Montenegro, at 56,743 kg/ha against 33,069 kg/ha in Central America as of 2024.
- What is the difference in watermelons — yield between Central America and Montenegro?
- 23,674 kg/ha, with Montenegro ahead.
- How many years of comparable data are there for Central America and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do Central America and Montenegro rank globally for watermelons — yield?
- Central America ranks 9th and Montenegro ranks 11th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.