Dominica vs Indonesia: Watermelons — Yield
Watermelons — Yield over time
- Dominica
- Indonesia
How they compare
Indonesia currently reports 13,512 kg/ha against 12,980 kg/ha in Dominica, a difference of 532 kg/ha.
The two have swapped places 7 times across 34 shared years of data; in 1991 it was Dominica ahead.
Dominica ranks 133rd and Indonesia ranks 131st of 158 countries.
Across the 4 decades both report, Dominica averaged higher in 2 and Indonesia in 2.
Head to head by decade
| Decade | Dominica | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,267 kg/ha | 9,929 kg/ha | 3,339 kg/ha | Dominica |
| 2000s | 13,198 kg/ha | 11,989 kg/ha | 1,209 kg/ha | Dominica |
| 2010s | 13,020 kg/ha | 15,106 kg/ha | 2,086 kg/ha | Indonesia |
| 2020s | 12,988 kg/ha | 14,131 kg/ha | 1,143 kg/ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Dominica or Indonesia?
- Indonesia, at 13,512 kg/ha against 12,980 kg/ha in Dominica as of 2024.
- What is the difference in watermelons — yield between Dominica and Indonesia?
- 532 kg/ha, with Indonesia ahead.
- How many years of comparable data are there for Dominica and Indonesia?
- 34 years are reported by both, from 1991 to 2024.
- How do Dominica and Indonesia rank globally for watermelons — yield?
- Dominica ranks 133rd and Indonesia ranks 131st of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.