Guatemala vs Tunisia: Watermelons — Yield
Watermelons — Yield over time
- Guatemala
- Tunisia
How they compare
Tunisia currently reports 108,448 kg/ha against 96,032 kg/ha in Guatemala, a difference of 12,416 kg/ha.
That makes Tunisia's figure about 1.1 times Guatemala's.
The two have swapped places 1 time across 45 shared years of data; in 1980 it was Guatemala ahead.
Guatemala ranks 6th and Tunisia ranks 5th of 158 countries.
Across the 5 decades both report, Guatemala averaged higher in 3 and Tunisia in 2.
Head to head by decade
| Decade | Guatemala | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 25,686 kg/ha | 15,755 kg/ha | 9,932 kg/ha | Guatemala |
| 1990s | 26,109 kg/ha | 10,754 kg/ha | 15,355 kg/ha | Guatemala |
| 2000s | 26,926 kg/ha | 17,058 kg/ha | 9,868 kg/ha | Guatemala |
| 2010s | 38,571 kg/ha | 59,141 kg/ha | 20,570 kg/ha | Tunisia |
| 2020s | 81,997 kg/ha | 97,292 kg/ha | 15,295 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Guatemala or Tunisia?
- Tunisia, at 108,448 kg/ha against 96,032 kg/ha in Guatemala as of 2024.
- What is the difference in watermelons — yield between Guatemala and Tunisia?
- 12,416 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Guatemala and Tunisia?
- 45 years are reported by both, from 1980 to 2024.
- How do Guatemala and Tunisia rank globally for watermelons — yield?
- Guatemala ranks 6th and Tunisia ranks 5th of 158 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.