Italy vs Land Locked Developing Countries (LLDCs): Watermelons β€” Yield

Italy
46,653 kg/ha
in 2024
Land Locked Developing Countries (LLDCs)
22,945 kg/ha
in 2024
Italy rank
19th
Land Locked Developing Countries (LLDCs) rank
17th

Watermelons β€” Yield over time

  • Italy
  • Land Locked Developing Countries (LLDCs)
10.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Italy currently reports 46,653 kg/ha against 22,945 kg/ha in Land Locked Developing Countries (LLDCs), a difference of 23,708 kg/ha.

That makes Italy's figure about 2.0 times Land Locked Developing Countries (LLDCs)'s.

Across all 64 years both countries report, Italy has been ahead every year.

Italy ranks 19th and Land Locked Developing Countries (LLDCs) ranks 17th of 131 countries.

Italy has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Italy Land Locked Developing Countries (LLDCs) Difference Ahead
1960s 25,045 kg/ha 8,248 kg/ha 16,797 kg/ha Italy
1970s 29,930 kg/ha 10,117 kg/ha 19,812 kg/ha Italy
1980s 32,717 kg/ha 10,078 kg/ha 22,639 kg/ha Italy
1990s 33,428 kg/ha 10,249 kg/ha 23,178 kg/ha Italy
2000s 37,489 kg/ha 13,483 kg/ha 24,007 kg/ha Italy
2010s 41,727 kg/ha 20,415 kg/ha 21,312 kg/ha Italy
2020s 49,317 kg/ha 22,011 kg/ha 27,306 kg/ha Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher watermelons β€” yield, Italy or Land Locked Developing Countries (LLDCs)?
Italy, at 46,653 kg/ha against 22,945 kg/ha in Land Locked Developing Countries (LLDCs) as of 2024.
What is the difference in watermelons β€” yield between Italy and Land Locked Developing Countries (LLDCs)?
23,708 kg/ha, with Italy ahead.
How many years of comparable data are there for Italy and Land Locked Developing Countries (LLDCs)?
64 years are reported by both, from 1961 to 2024.
How do Italy and Land Locked Developing Countries (LLDCs) rank globally for watermelons β€” yield?
Italy ranks 19th and Land Locked Developing Countries (LLDCs) ranks 17th of 131 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Watermelons β€” Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Watermelons β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.