Northern America vs Tunisia: Watermelons — Yield
Watermelons — Yield over time
- Northern America
- Tunisia
How they compare
Tunisia currently reports 108,448 kg/ha against 38,164 kg/ha in Northern America, a difference of 70,284 kg/ha.
That makes Tunisia's figure about 2.8 times Northern America's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Tunisia ahead.
Northern America ranks 5th and Tunisia ranks 5th of 31 groups.
Across the 7 decades both report, Northern America averaged higher in 4 and Tunisia in 3.
Head to head by decade
| Decade | Northern America | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,201 kg/ha | 10,143 kg/ha | 1,059 kg/ha | Northern America |
| 1970s | 12,366 kg/ha | 11,639 kg/ha | 726.75 kg/ha | Northern America |
| 1980s | 13,910 kg/ha | 15,755 kg/ha | 1,845 kg/ha | Tunisia |
| 1990s | 21,240 kg/ha | 10,754 kg/ha | 10,485 kg/ha | Northern America |
| 2000s | 30,768 kg/ha | 17,058 kg/ha | 13,711 kg/ha | Northern America |
| 2010s | 37,001 kg/ha | 59,141 kg/ha | 22,140 kg/ha | Tunisia |
| 2020s | 39,497 kg/ha | 97,292 kg/ha | 57,795 kg/ha | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher watermelons — yield, Northern America or Tunisia?
- Tunisia, at 108,448 kg/ha against 38,164 kg/ha in Northern America as of 2024.
- What is the difference in watermelons — yield between Northern America and Tunisia?
- 70,284 kg/ha, with Tunisia ahead.
- How many years of comparable data are there for Northern America and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Northern America and Tunisia rank globally for watermelons — yield?
- Northern America ranks 5th and Tunisia ranks 5th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Watermelons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.