Access to clean fuels and technologies for cooking in Tanzania, United Republic of
Tanzania, United Republic of: Access to clean fuels and technologies for cooking was 9.8% in 2023. ◆ Volatile
Access to clean fuels and technologies for cooking in Tanzania, United Republic of, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, ACRA Europe. Measured in % of population.
Analysis
Tanzania, United Republic of recorded 9.8% for access to clean fuels and technologies for cooking in 2023. That is the highest value across all 24 years on record.
Compared with earlier readings it is up 12.6% on the previous year and up 308.3% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Tanzania, United Republic of peaked at 9.8% in 2023 and was at its lowest, 0.6%, in 2000.
Tanzania, United Republic of ranks 165th of 189 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Access to clean fuels and technologies for cooking in Tanzania, United Republic of, year by year
| Year | % of population | Change |
|---|---|---|
| 2000 | 0.6% | — |
| 2001 | 0.6% | +0.0% |
| 2002 | 0.7% | +16.7% |
| 2003 | 0.7% | +0.0% |
| 2004 | 0.8% | +14.3% |
| 2005 | 0.8% | +0.0% |
| 2006 | 0.9% | +12.5% |
| 2007 | 1.0% | +11.1% |
| 2008 | 1.1% | +10.0% |
| 2009 | 1.2% | +9.1% |
| 2010 | 1.4% | +16.7% |
| 2011 | 1.7% | +21.4% |
| 2012 | 2.0% | +17.6% |
| 2013 | 2.4% | +20.0% |
| 2014 | 2.8% | +16.7% |
| 2015 | 3.4% | +21.4% |
| 2016 | 4.0% | +17.6% |
| 2017 | 4.6% | +15.0% |
| 2018 | 5.4% | +17.4% |
| 2019 | 6.0% | +11.1% |
| 2020 | 6.9% | +15.0% |
| 2021 | 7.8% | +13.0% |
| 2022 | 8.7% | +11.5% |
| 2023 | 9.8% | +12.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.8% | 0.6% | 1.2% | 10 |
| 2010s | 3.4% | 1.4% | 6.0% | 10 |
| 2020s | 8.3% | 6.9% | 9.8% | 4 |
Countries ranked near Tanzania, United Republic of
More environment data for Tanzania, United Republic of
- Historical exposure to drought — Land soil moisture anomaly -7.52 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -7.29 Percentage change (2025)
- Exposure to drought — Land soil moisture anomaly 3.52 Percentage change (2024)
- Exposure to drought — Cropland soil moisture anomaly 2.43 Percentage change (2024)
- Heating Degree Days 32.33 (2024)
- Cooling Degree Days 3,254 (2024)
- Total fisheries production 669,540 metric tons (2024)
- Capture fisheries production 530,933 metric tons (2024)
- Aquaculture production 138,607 metric tons (2024)
- Nitrous oxide (N2O) emissions from Waste 0.6753 Mt CO2e (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Tanzania, United Republic of?
- Access to clean fuels and technologies for cooking in Tanzania, United Republic of was 9.8% in 2023, according to Tracking SDG 7: The Energy Progress Report, ACRA Europe.
- What is the highest access to clean fuels and technologies for cooking recorded in Tanzania, United Republic of?
- The highest recorded value was 9.8% in 2023.
- What is the lowest access to clean fuels and technologies for cooking recorded in Tanzania, United Republic of?
- The lowest recorded value was 0.6% in 2000.
- How does Tanzania, United Republic of rank for access to clean fuels and technologies for cooking?
- Tanzania, United Republic of ranks 165th out of 189 countries with data for 2023.
- Is access to clean fuels and technologies for cooking rising or falling in Tanzania, United Republic of?
- Over the last ten years it is up 308.3%. The long-run trend across the full record is volatile.
- Where does this Tanzania, United Republic of data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as part of Access to clean fuels and technologies for cooking (% of population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.