Access to clean fuels and technologies for cooking in Uzbekistan
Uzbekistan: Access to clean fuels and technologies for cooking was 78.1% in 2023. ▼ Falling
Access to clean fuels and technologies for cooking in Uzbekistan, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, ACRA Europe. Measured in % of population.
Analysis
In 2023, access to clean fuels and technologies for cooking in Uzbekistan stood at 78.1%. That is the lowest value across all 24 years on record.
Compared with earlier readings it is down 1.1% on the previous year and down 7.8% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Uzbekistan peaked at 85.4% in 2008 and was at its lowest, 78.1%, in 2023.
That places Uzbekistan 115th out of 189 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Access to clean fuels and technologies for cooking in Uzbekistan, year by year
| Year | % of population | Change |
|---|---|---|
| 2000 | 83.0% | — |
| 2001 | 83.5% | +0.6% |
| 2002 | 83.9% | +0.5% |
| 2003 | 84.2% | +0.4% |
| 2004 | 84.6% | +0.5% |
| 2005 | 85.1% | +0.6% |
| 2006 | 85.2% | +0.1% |
| 2007 | 85.2% | +0.0% |
| 2008 | 85.4% | +0.2% |
| 2009 | 85.4% | +0.0% |
| 2010 | 85.4% | +0.0% |
| 2011 | 85.3% | -0.1% |
| 2012 | 85.2% | -0.1% |
| 2013 | 84.7% | -0.6% |
| 2014 | 84.5% | -0.2% |
| 2015 | 84.2% | -0.4% |
| 2016 | 83.4% | -1.0% |
| 2017 | 83.2% | -0.2% |
| 2018 | 82.2% | -1.1% |
| 2019 | 82.0% | -0.4% |
| 2020 | 80.7% | -1.5% |
| 2021 | 79.8% | -1.1% |
| 2022 | 79.0% | -1.0% |
| 2023 | 78.1% | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 84.5% | 83.0% | 85.4% | 10 |
| 2010s | 84.0% | 82.0% | 85.4% | 10 |
| 2020s | 79.4% | 78.1% | 80.7% | 4 |
Countries ranked near Uzbekistan
More environment data for Uzbekistan
- Historical exposure to drought — Land soil moisture anomaly -18.62 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -12.65 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.74 °C (2025)
- Temperature change 2.76 °C (2025)
- Sawnwood, non-coniferous — Production, annual growth rate 0 % change on previous year (2024)
- Sawnwood, non-coniferous — Production, per unit of GDP 0 m3 per US$ of GDP (2024)
- Sawnwood, non-coniferous — Production, per capita 0.0024 m3 per person (2024)
- Sawnwood, non-coniferous — Import quantity, annual growth rate -24.33 % change on previous year (2024)
- Sawnwood, non-coniferous — Import quantity, per unit of GDP 0 m3 per US$ of GDP (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Uzbekistan?
- Access to clean fuels and technologies for cooking in Uzbekistan was 78.1% in 2023, according to Tracking SDG 7: The Energy Progress Report, ACRA Europe.
- What is the highest access to clean fuels and technologies for cooking recorded in Uzbekistan?
- The highest recorded value was 85.4% in 2008.
- What is the lowest access to clean fuels and technologies for cooking recorded in Uzbekistan?
- The lowest recorded value was 78.1% in 2023.
- How does Uzbekistan rank for access to clean fuels and technologies for cooking?
- Uzbekistan ranks 115th out of 189 countries with data for 2023.
- Is access to clean fuels and technologies for cooking rising or falling in Uzbekistan?
- Over the last ten years it is down 7.8%. The long-run trend across the full record is falling.
- Where does this Uzbekistan data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, ACRA Europe, published as part of Access to clean fuels and technologies for cooking (% of population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking is the proportion of total population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.