Access to clean fuels and technologies for cooking, rural in Tajikistan
Tajikistan: Access to clean fuels and technologies for cooking, rural was 83.8% in 2023. ▲ Rising
Access to clean fuels and technologies for cooking, rural in Tajikistan, 2000–2023
Source: Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO). Measured in % of rural population.
Analysis
In 2023, access to clean fuels and technologies for cooking, rural in Tajikistan stood at 83.8%. That is the highest value across all 24 years on record.
The figure is up 1.5% on the previous year and up 25.3% over ten years.
Over the whole period, access to clean fuels and technologies for cooking, rural in Tajikistan peaked at 83.8% in 2023 and was at its lowest, 20.6%, in 2000.
Tajikistan ranks 95th of 189 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Access to clean fuels and technologies for cooking, rural in Tajikistan, year by year
| Year | % of rural population | Change |
|---|---|---|
| 2000 | 20.6% | — |
| 2001 | 24.4% | +18.4% |
| 2002 | 28.6% | +17.4% |
| 2003 | 32.8% | +14.5% |
| 2004 | 37.1% | +13.1% |
| 2005 | 41.0% | +10.4% |
| 2006 | 45.1% | +10.1% |
| 2007 | 48.8% | +8.2% |
| 2008 | 52.2% | +7.0% |
| 2009 | 55.8% | +6.9% |
| 2010 | 58.9% | +5.6% |
| 2011 | 61.7% | +4.8% |
| 2012 | 64.2% | +4.1% |
| 2013 | 66.9% | +4.2% |
| 2014 | 68.8% | +2.8% |
| 2015 | 70.9% | +3.1% |
| 2016 | 73.2% | +3.2% |
| 2017 | 74.7% | +2.0% |
| 2018 | 76.5% | +2.4% |
| 2019 | 78.3% | +2.4% |
| 2020 | 79.8% | +1.9% |
| 2021 | 81.0% | +1.6% |
| 2022 | 82.6% | +1.9% |
| 2023 | 83.8% | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 38.6% | 20.6% | 55.8% | 10 |
| 2010s | 69.4% | 58.9% | 78.3% | 10 |
| 2020s | 81.8% | 79.8% | 83.8% | 4 |
Countries ranked near Tajikistan
More environment data for Tajikistan
- Historical exposure to drought — Land soil moisture anomaly -13.2 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -16.3 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.61 °C (2025)
- Temperature change 2.32 °C (2025)
- Roundwood — Import value, annual growth rate 0 % change on previous year (2024)
- Roundwood — Import value, per unit of GDP 0 1000 USD per US$ of GDP (2024)
- Roundwood — Import value, per capita 0.0001 1000 USD per person (2024)
- Roundwood — Export quantity, annual growth rate 0 % change on previous year (2024)
- Roundwood — Export quantity, per capita 0 m3 per person (2024)
Frequently asked questions
- What is access to clean fuels and technologies for cooking, rural in Tajikistan?
- Access to clean fuels and technologies for cooking, rural in Tajikistan was 83.8% in 2023, according to Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO).
- What is the highest access to clean fuels and technologies for cooking, rural recorded in Tajikistan?
- The highest recorded value was 83.8% in 2023.
- What is the lowest access to clean fuels and technologies for cooking, rural recorded in Tajikistan?
- The lowest recorded value was 20.6% in 2000.
- How does Tajikistan rank for access to clean fuels and technologies for cooking, rural?
- Tajikistan ranks 95th out of 189 countries with data for 2023.
- Is access to clean fuels and technologies for cooking, rural rising or falling in Tajikistan?
- Over the last ten years it is up 25.3%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as part of Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid updates them automatically from the source API.
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CSV · JSON — 24 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.