Freshwater Fish — Food supply quantity in Solomon Islands
Solomon Islands: Freshwater Fish — Food supply quantity was 0.03 kg/cap in 2023. ◆ Volatile
Freshwater Fish — Food supply quantity in Solomon Islands, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Solomon Islands recorded 0.03 kg/cap for freshwater fish — food supply quantity in 2023.
Compared with earlier readings it is up 200.0% over ten years.
Over the whole period, freshwater fish — food supply quantity in Solomon Islands peaked at 0.04 kg/cap in 2015 and was at its lowest, 0 kg/cap, in 2010.
Solomon Islands ranks 159th of 164 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Freshwater Fish — Food supply quantity in Solomon Islands, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 0 kg/cap | — |
| 2011 | 0.01 kg/cap | — |
| 2012 | 0 kg/cap | -100.0% |
| 2013 | 0.01 kg/cap | — |
| 2014 | 0 kg/cap | -100.0% |
| 2015 | 0.04 kg/cap | — |
| 2016 | 0.03 kg/cap | -25.0% |
| 2017 | 0.01 kg/cap | -66.7% |
| 2018 | 0.02 kg/cap | +100.0% |
| 2019 | 0.04 kg/cap | +100.0% |
| 2020 | 0.04 kg/cap | +0.0% |
| 2021 | 0.04 kg/cap | +0.0% |
| 2022 | 0.03 kg/cap | -25.0% |
| 2023 | 0.03 kg/cap | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.016 kg/cap | 0 kg/cap | 0.04 kg/cap | 10 |
| 2020s | 0.035 kg/cap | 0.03 kg/cap | 0.04 kg/cap | 4 |
Countries ranked near Solomon Islands
More environment data for Solomon Islands
- Historical exposure to drought — Land soil moisture anomaly -1 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -0.8823 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.193 °C (2025)
- Temperature change 0.34 °C (2025)
- Paper and paperboard — Import value, per unit of GDP 0 1000 USD per US$ of GDP (2024)
- Paper and paperboard — Import value, per capita 0.0014 1000 USD per person (2024)
- Graphic papers — Import quantity, annual growth rate 29.89 % change on previous year (2024)
- Graphic papers — Import quantity, per unit of GDP 0 t per US$ of GDP (2024)
- Graphic papers — Import quantity, per capita 0.0007 t per person (2024)
Frequently asked questions
- What is freshwater fish — food supply quantity in Solomon Islands?
- Freshwater fish — food supply quantity in Solomon Islands was 0.03 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food supply quantity recorded in Solomon Islands?
- The highest recorded value was 0.04 kg/cap in 2015.
- What is the lowest freshwater fish — food supply quantity recorded in Solomon Islands?
- The lowest recorded value was 0 kg/cap in 2010.
- How does Solomon Islands rank for freshwater fish — food supply quantity?
- Solomon Islands ranks 159th out of 164 countries with data for 2023.
- Is freshwater fish — food supply quantity rising or falling in Solomon Islands?
- Over the last ten years it is up 200.0%. The long-run trend across the full record is volatile.
- Where does this Solomon Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.