Level of water stress: freshwater withdrawal as a proportion of in Switzerland

Switzerland: Level of water stress: freshwater withdrawal as a proportion of was 6.5 in 2022. ▼ Falling

Latest (2022)
6.5
Change on year
unchanged
World rank
110th
of 178 countries
All-time high
10.28
in 1992
All-time low
6.5
in 2014
Years of data
48
1975–2022

Level of water stress: freshwater withdrawal as a proportion of in Switzerland, 1975–2022

02.557.510197519982022

Source: AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO).

Analysis

In 2022, level of water stress: freshwater withdrawal as a proportion of in Switzerland stood at 6.5. That is the lowest value across all 48 years on record.

That represents a change of down 14.8% over ten years.

Over the whole period, level of water stress: freshwater withdrawal as a proportion of in Switzerland peaked at 10.28 in 1992 and was at its lowest, 6.5, in 2014.

Switzerland ranks 110th of 178 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 48 years of available data.

Level of water stress: freshwater withdrawal as a proportion of in Switzerland, year by year

Annual values for Level of water stress: freshwater withdrawal as a proportion of available freshwater resources in Switzerland, 1975 to 2022.
Year Value Change
1975 9.91
1976 9.9 -0.1%
1977 9.89 -0.1%
1978 9.89 -0.1%
1979 9.88 -0.1%
1980 9.87 -0.1%
1981 9.92 +0.4%
1982 9.96 +0.4%
1983 10 +0.4%
1984 10.05 +0.4%
1985 10.09 +0.4%
1986 10.12 +0.3%
1987 10.14 +0.3%
1988 10.17 +0.3%
1989 10.2 +0.3%
1990 10.22 +0.3%
1991 10.25 +0.3%
1992 10.28 +0.3%
1993 10.17 -1.0%
1994 10.07 -1.0%
1995 9.97 -1.0%
1996 9.86 -1.0%
1997 9.76 -1.1%
1998 9.73 -0.3%
1999 9.7 -0.3%
2000 9.66 -0.3%
2001 9.63 -0.3%
2002 9.6 -0.3%
2003 9.41 -2.0%
2004 9.21 -2.1%
2005 9.02 -2.1%
2006 8.82 -2.2%
2007 8.62 -2.2%
2008 8.43 -2.3%
2009 8.23 -2.3%
2010 8.04 -2.4%
2011 7.84 -2.4%
2012 7.63 -2.7%
2013 6.56 -14.0%
2014 6.5 -0.9%
2015 6.51 +0.1%
2016 6.5 -0.1%
2017 6.5 +0.0%
2018 6.5 +0.0%
2019 6.5 +0.0%
2020 6.5 +0.0%
2021 6.5 +0.0%
2022 6.5 +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 9.89 9.88 9.91 5
1980s 10.05 9.87 10.2 10
1990s 10 9.7 10.28 10
2000s 9.06 8.23 9.66 10
2010s 6.91 6.5 8.04 10
2020s 6.5 6.5 6.5 3

Countries ranked near Switzerland

  1. 107 Finland 7.11 compare
  2. 108 Grenada 7.05 compare
  3. 109 Ecuador 6.78 compare
  4. 111 Djibouti 6.33 compare
  5. 112 Ghana 6.31 compare
  6. 113 Ukraine 6.3 compare

See the full ranking of 178 places →

More environment data for Switzerland

All data for Switzerland →

Frequently asked questions

What is level of water stress: freshwater withdrawal as a proportion of in Switzerland?
Level of water stress: freshwater withdrawal as a proportion of in Switzerland was 6.5 in 2022, according to AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO).
What is the highest level of water stress: freshwater withdrawal as a proportion of recorded in Switzerland?
The highest recorded value was 10.28 in 1992.
What is the lowest level of water stress: freshwater withdrawal as a proportion of recorded in Switzerland?
The lowest recorded value was 6.5 in 2014.
How does Switzerland rank for level of water stress: freshwater withdrawal as a proportion of?
Switzerland ranks 110th out of 178 countries with data for 2022.
Is level of water stress: freshwater withdrawal as a proportion of rising or falling in Switzerland?
Over the last ten years it is down 14.8%. The long-run trend across the full record is falling.
Where does this Switzerland data come from?
The figures come from AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO), published as part of Level of water stress: freshwater withdrawal as a proportion of available freshwater resources. Statizoid updates them automatically from the source API.

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Level of water stress: freshwater withdrawal as a proportion of in Switzerland. Statizoid, drawing on AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO). Retrieved 08 September 2026, from https://environment.statizoid.com/stat/level-of-water-stress-freshwater-withdrawal-as-a-proportion-of-available-freshwater/switzerland/

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About this data

Indicator
Level of water stress: freshwater withdrawal as a proportion of available freshwater resources
Source
AQUASTAT - FAO's Global Information System on Water and Agriculture, Food and Agriculture Organization of the United Nations (FAO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
178 places, 6,200 data points, 1962–2022
Last refreshed

The level of water stress: freshwater withdrawal as a proportion of available freshwater resources is the ratio between total freshwater withdrawn by all major sectors and total renewable freshwater resources, after taking into account environmental water requirements. Main sectors, as defined by ISIC standards, include agriculture; forestry and fishing; manufacturing; electricity industry; and services. This indicator is also known as water withdrawal intensity.