Nitrous oxide (N2O) emissions from Agriculture in European Union

European Union: Nitrous oxide (N2O) emissions from Agriculture was 138.22 Mt CO2e in 2024. ▼ Falling

Latest (2024)
138.22 Mt CO2e
Change on year
down 1.5%
Rank
1st
of 2 regions
All-time high
196.35 Mt CO2e
in 1988
All-time low
138.22 Mt CO2e
in 2024
Years of data
55
1970–2024

Nitrous oxide (N2O) emissions from Agriculture in European Union, 1970–2024

050100150200197019972024

Source: EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Measured in Mt CO2e.

Analysis

In 2024, nitrous oxide (n2o) emissions from agriculture in European Union stood at 138.22 Mt CO2e. That is the lowest value across all 55 years on record.

That represents a change of down 1.5% on the previous year and down 11.9% over ten years.

Over the whole period, nitrous oxide (n2o) emissions from agriculture in European Union peaked at 196.35 Mt CO2e in 1988 and was at its lowest, 138.22 Mt CO2e, in 2024.

The long-run direction has been consistently falling across the 55 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1970s 171.51 Mt CO2e 160.41 Mt CO2e 187.37 Mt CO2e 10
1980s 192.89 Mt CO2e 187.59 Mt CO2e 196.35 Mt CO2e 10
1990s 164.85 Mt CO2e 158.73 Mt CO2e 184.01 Mt CO2e 10
2000s 154.88 Mt CO2e 150.65 Mt CO2e 159.32 Mt CO2e 10
2010s 155.41 Mt CO2e 150.26 Mt CO2e 159.02 Mt CO2e 10
2020s 144.77 Mt CO2e 138.22 Mt CO2e 152.95 Mt CO2e 5

Countries ranked near European Union

  1. 1 China 249.49 Mt CO2e compare
  2. 2 India 200.37 Mt CO2e compare
  3. 3 Brazil 146.31 Mt CO2e compare
  4. 4 United States 137.66 Mt CO2e compare

See the full ranking of 248 places →

More environment data for European Union

All data for European Union →

Frequently asked questions

What is nitrous oxide (n2o) emissions from agriculture in European Union?
Nitrous oxide (n2o) emissions from agriculture in European Union was 138.22 Mt CO2e in 2024, according to EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission.
What is the highest nitrous oxide (n2o) emissions from agriculture recorded in European Union?
The highest recorded value was 196.35 Mt CO2e in 1988.
What is the lowest nitrous oxide (n2o) emissions from agriculture recorded in European Union?
The lowest recorded value was 138.22 Mt CO2e in 2024.
How does European Union rank for nitrous oxide (n2o) emissions from agriculture?
European Union ranks 1st out of 2 regions with data for 2024.
Is nitrous oxide (n2o) emissions from agriculture rising or falling in European Union?
Over the last ten years it is down 11.9%. The long-run trend across the full record is falling.
Where does this European Union data come from?
The figures come from EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission, published as part of Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e). Statizoid updates them automatically from the source API.

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CSV · JSON — 55 observations, free to reuse under CC BY 4.0 (World Bank Open Data).

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Nitrous oxide (N2O) emissions from Agriculture in European Union. Statizoid, drawing on EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission. Retrieved 21 August 2026, from https://environment.statizoid.com/stat/nitrous-oxide-n2o-emissions-from-agriculture-mt-co2e/european-union/

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About this data

Indicator
Nitrous oxide (N2O) emissions from Agriculture (Mt CO2e)
Unit
Mt CO2e
Source
EDGAR (Emissions Database for Global Atmospheric Research) Community GHG Database, Joint Research Centre (JRC) - European Commission
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
248 places, 13,637 data points, 1970–2024
Last refreshed

A measure of annual emissions of nitrous oxide (N2O), one of the six Kyoto greenhouse gases (GHG), from the agricultural sector. This includes emissions from livestock (IPCC 2006 codes 3.A.1 (enteric fermentation, 3.a.2 (manure management) and crops (IPCC 2006 codes 3.C.1 Emissions from biomass burning, 3.C.2 Liming, 3.C.3 Urea application, 3.C.4 Direct N2O Emissions from managed soils, 3.C.5 Indirect N2O Emissions from managed soils, 3.C.6 Indirect N2O Emissions from manure management, 3.C.7 Rice cultivations). The measure is standardized to carbon dioxide equivalent values using the Global Warming Potential (GWP) factors of IPCC's 5th Assessment Report (AR5).