Percentage of population using at least basic drinking water services in Bahamas

Bahamas: Percentage of population using at least basic drinking water services was 99 % in 2019. β–¬ Flat

Latest (2019)
99 %
Change on year
unchanged
World rank
61st
of 201 countries
All-time high
99 %
in 2009
All-time low
98 %
in 2000
Years of data
20
2000–2019

Percentage of population using at least basic drinking water services in Bahamas, 2000–2019

0204060801002000200920192000: 98 %2001: 98 %2002: 98 %2003: 98 %2004: 98 %2005: 98 %2006: 98 %2007: 98 %2008: 98 %2009: 99 %2010: 99 %2011: 99 %2012: 99 %2013: 99 %2014: 99 %2015: 99 %2016: 99 %2017: 99 %2018: 99 %2019: 99 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2019, percentage of population using at least basic drinking water services in Bahamas stood at 99 %. That is the highest value across all 20 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, percentage of population using at least basic drinking water services in Bahamas peaked at 99 % in 2009 and was at its lowest, 98 %, in 2000.

That places Bahamas 61st out of 201 countries with data for 2019, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2000s 98.1 % 98 % 99 % 10
2010s 99 % 99 % 99 % 10

Countries ranked near Bahamas

  1. 61 Antigua and Barbuda 99 % compare
  2. 61 Argentina 99 % compare
  3. 61 Bangladesh 99 % compare
  4. 61 Barbados 99 % compare
  5. 61 Bulgaria 99 % compare
  6. 61 Chile 99 % compare
  7. 61 Czechia 99 % compare
  8. 61 Japan 99 % compare
  9. 61 Jordan 99 % compare
  10. 61 Latvia 99 % compare
  11. 61 Montenegro 99 % compare
  12. 61 Palestine 99 % compare
  13. 61 Portugal 99 % compare
  14. 61 Saint Kitts and Nevis 99 % compare
  15. 61 Samoa 99 % compare
  16. 61 Saudi Arabia 99 % compare
  17. 61 Tonga 99 % compare
  18. 61 Trinidad and Tobago 99 % compare
  19. 61 Tuvalu 99 % compare
  20. 61 Viet Nam 99 % compare

See the full ranking of 232 places β†’

More environment data for Bahamas

All data for Bahamas β†’

Frequently asked questions

What is percentage of population using at least basic drinking water services in Bahamas?
Percentage of population using at least basic drinking water services in Bahamas was 99 % in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using at least basic drinking water services recorded in Bahamas?
The highest recorded value was 99 % in 2009.
What is the lowest percentage of population using at least basic drinking water services recorded in Bahamas?
The lowest recorded value was 98 % in 2000.
How does Bahamas rank for percentage of population using at least basic drinking water services?
Bahamas ranks 61st out of 201 countries with data for 2019.
Is percentage of population using at least basic drinking water services rising or falling in Bahamas?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using at least basic drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using at least basic drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
232 places, 5,695 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.