Percentage of population using safely managed drinking water services in Botswana

Botswana: Percentage of population using safely managed drinking water services was 63 % in 2024. β–² Rising

Latest (2024)
63 %
Change on year
down 1.6%
World rank
90th
of 141 countries
All-time high
70 %
in 2011
All-time low
59 %
in 2000
Years of data
25
2000–2024

Percentage of population using safely managed drinking water services in Botswana, 2000–2024

0204060802000201220242000: 59 %2001: 60 %2002: 60 %2003: 60 %2004: 60 %2005: 60 %2006: 62 %2007: 64 %2008: 65 %2009: 67 %2010: 69 %2011: 70 %2012: 70 %2013: 70 %2014: 69 %2015: 69 %2016: 68 %2017: 68 %2018: 67 %2019: 66 %2020: 66 %2021: 65 %2022: 64 %2023: 64 %2024: 63 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for percentage of population using safely managed drinking water services in Botswana is 63 %, measured in 2024.

The figure is down 1.6% on the previous year and down 8.7% over ten years.

Over the whole period, percentage of population using safely managed drinking water services in Botswana peaked at 70 % in 2011 and was at its lowest, 59 %, in 2000.

That places Botswana 90th out of 141 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 61.7 % 59 % 67 % 10
2010s 68.6 % 66 % 70 % 10
2020s 64.4 % 63 % 66 % 5

Countries ranked near Botswana

  1. 89 Paraguay 64 % compare
  2. 91 Samoa 62 % compare
  3. 92 Iraq 60 % compare
  4. 92 Myanmar 60 % compare
  5. 92 Micronesia 60 % compare

See the full ranking of 172 places β†’

More environment data for Botswana

All data for Botswana β†’

Frequently asked questions

What is percentage of population using safely managed drinking water services in Botswana?
Percentage of population using safely managed drinking water services in Botswana was 63 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest percentage of population using safely managed drinking water services recorded in Botswana?
The highest recorded value was 70 % in 2011.
What is the lowest percentage of population using safely managed drinking water services recorded in Botswana?
The lowest recorded value was 59 % in 2000.
How does Botswana rank for percentage of population using safely managed drinking water services?
Botswana ranks 90th out of 141 countries with data for 2024.
Is percentage of population using safely managed drinking water services rising or falling in Botswana?
Over the last ten years it is down 8.7%. The long-run trend across the full record is rising.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed drinking water services (percent) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Percentage of population using safely managed drinking water services (percent) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
172 places, 4,261 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.