Percentage of population using safely managed drinking water services in Eswatini
Eswatini: Percentage of population using safely managed drinking water services was 38 % in 2024. ▲ Rising
Percentage of population using safely managed drinking water services in Eswatini, 2000–2024
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2024, percentage of population using safely managed drinking water services in Eswatini stood at 38 %. That is the highest value across all 25 years on record.
That represents a change of up 11.8% over ten years.
Over the whole period, percentage of population using safely managed drinking water services in Eswatini peaked at 38 % in 2022 and was at its lowest, 27 %, in 2000.
That places Eswatini 113th out of 141 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 25 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 29.6 % | 27 % | 32 % | 10 |
| 2010s | 34.6 % | 33 % | 36 % | 10 |
| 2020s | 37.6 % | 37 % | 38 % | 5 |
Countries ranked near Eswatini
- 112 Fiji 42 % compare
- 114 Sao Tome and Principe 37 % compare
- 115 Côte d'Ivoire 36 % compare
- 116 Lao People's Democratic Republic 35 % compare
More environment data for Eswatini
- Land area equipped for irrigation — Share in Cropland 25.26 % (2024)
- Land area equipped for irrigation — Area 49.85 1000 ha (2024)
- Inland waters — Area 16 1000 ha (2024)
- Permanent meadows and pastures — Share in Land area 58.14 % (2024)
- Permanent meadows and pastures — Share in Agricultural land 83.52 % (2024)
- Permanent meadows and pastures — Area 1,000 1000 ha (2024)
- Permanent crops — Share in Agricultural land 1.7 % (2024)
- Permanent crops — Area 20.38 1000 ha (2024)
- Arable land — Share in Agricultural land 14.78 % (2024)
- Arable land — Area 177 1000 ha (2024)
Frequently asked questions
- What is percentage of population using safely managed drinking water services in Eswatini?
- Percentage of population using safely managed drinking water services in Eswatini was 38 % in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest percentage of population using safely managed drinking water services recorded in Eswatini?
- The highest recorded value was 38 % in 2022.
- What is the lowest percentage of population using safely managed drinking water services recorded in Eswatini?
- The lowest recorded value was 27 % in 2000.
- How does Eswatini rank for percentage of population using safely managed drinking water services?
- Eswatini ranks 113th out of 141 countries with data for 2024.
- Is percentage of population using safely managed drinking water services rising or falling in Eswatini?
- Over the last ten years it is up 11.8%. The long-run trend across the full record is rising.
- Where does this Eswatini data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Percentage of population using safely managed drinking water services (percent) — Value. Statizoid updates them automatically from the source API.
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CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.