Watermelons — Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Watermelons — Production was 14,455 t in 2024. ◆ Volatile

Latest (2024)
14,455 t
Change on year
down 27.5%
World rank
83rd
of 131 countries
All-time high
77,808 t
in 2001
All-time low
2,100 t
in 1995
Years of data
33
1992–2024

Watermelons — Production in Bosnia and Herzegovina, 1992–2024

020.0k40.0k60.0k80.0k1992200820241992: 6.5k t1993: 4.2k t1994: 3.0k t1995: 2.1k t1996: 2.1k t1997: 3.0k t1998: 14.0k t1999: 30.0k t2000: 55.0k t2001: 77.8k t2002: 48.0k t2003: 19.5k t2004: 22.0k t2005: 18.0k t2006: 17.0k t2007: 15.0k t2008: 14.0k t2009: 12.5k t2010: 11.1k t2011: 12.3k t2012: 18.7k t2013: 18.8k t2014: 14.2k t2015: 22.1k t2016: 23.9k t2017: 23.4k t2018: 23.0k t2019: 22.1k t2020: 24.5k t2021: 24.2k t2022: 11.4k t2023: 19.9k t2024: 14.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bosnia and Herzegovina recorded 14,455 t for watermelons — production in 2024.

That represents a change of down 27.5% on the previous year and up 1.5% over ten years.

Over the whole period, watermelons — production in Bosnia and Herzegovina peaked at 77,808 t in 2001 and was at its lowest, 2,100 t, in 1995.

That places Bosnia and Herzegovina 83rd out of 131 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,117 t 2,100 t 30,000 t 8
2000s 29,884 t 12,500 t 77,808 t 10
2010s 18,959 t 11,140 t 23,887 t 10
2020s 18,889 t 11,357 t 24,520 t 5

Countries ranked near Bosnia and Herzegovina

  1. 80 State of Palestine 22,839 t compare
  2. 81 Botswana 18,743 t compare
  3. 82 Jamaica 17,909 t compare
  4. 84 Cyprus 12,550 t compare
  5. 85 Somalia 11,415 t compare
  6. 86 Uruguay 11,101 t compare

See the full ranking of 175 places →

More environment data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is watermelons — production in Bosnia and Herzegovina?
Watermelons — production in Bosnia and Herzegovina was 14,455 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — production recorded in Bosnia and Herzegovina?
The highest recorded value was 77,808 t in 2001.
What is the lowest watermelons — production recorded in Bosnia and Herzegovina?
The lowest recorded value was 2,100 t in 1995.
How does Bosnia and Herzegovina rank for watermelons — production?
Bosnia and Herzegovina ranks 83rd out of 131 countries with data for 2024.
Is watermelons — production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 1.5%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Watermelons — Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://environment.statizoid.com/stat/watermelons-production/bosnia-and-herzegovina/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://environment.statizoid.com/stat/watermelons-production/bosnia-and-herzegovina/">Watermelons — Production in Bosnia and Herzegovina</a> — Statizoid

About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.