Watermelons — Production in Cyprus

Cyprus: Watermelons — Production was 12,550 t in 2024. ▬ Flat

Latest (2024)
12,550 t
Change on year
up 10.0%
World rank
95th
of 143 countries
All-time high
40,500 t
in 1999
All-time low
10,160 t
in 1962
Years of data
64
1961–2024

Watermelons — Production in Cyprus, 1961–2024

10.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Cyprus recorded 12,550 t for watermelons — production in 2024.

The figure is up 10.0% on the previous year and down 45.0% over ten years.

Over the whole period, watermelons — production in Cyprus peaked at 40,500 t in 1999 and was at its lowest, 10,160 t, in 1962.

Cyprus ranks 95th of 143 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,356 t 10,160 t 23,571 t 9
1970s 21,082 t 17,780 t 25,400 t 10
1980s 25,334 t 18,288 t 32,000 t 10
1990s 33,200 t 29,000 t 40,500 t 10
2000s 31,388 t 20,809 t 39,500 t 10
2010s 18,528 t 13,374 t 22,838 t 10
2020s 13,062 t 11,410 t 14,480 t 5

Countries ranked near Cyprus

  1. 92 Botswana 18,743 t compare
  2. 93 Jamaica 17,909 t compare
  3. 94 Bosnia and Herzegovina 14,455 t compare
  4. 96 Somalia 11,415 t compare
  5. 97 Uruguay 11,101 t compare
  6. 98 Poland 8,600 t compare

See the full ranking of 175 places →

More environment data for Cyprus

All data for Cyprus →

Frequently asked questions

What is watermelons — production in Cyprus?
Watermelons — production in Cyprus was 12,550 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — production recorded in Cyprus?
The highest recorded value was 40,500 t in 1999.
What is the lowest watermelons — production recorded in Cyprus?
The lowest recorded value was 10,160 t in 1962.
How does Cyprus rank for watermelons — production?
Cyprus ranks 95th out of 143 countries with data for 2024.
Is watermelons — production rising or falling in Cyprus?
Over the last ten years it is down 45.0%. The long-run trend across the full record is flat.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.