Watermelons — Production in French Polynesia
French Polynesia: Watermelons — Production was 1,204 t in 2024. ▲ Rising
Watermelons — Production in French Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, watermelons — production in French Polynesia stood at 1,204 t.
Compared with earlier readings it is up 9.0% on the previous year and down 3.2% over ten years.
Over the whole period, watermelons — production in French Polynesia peaked at 2,489 t in 1985 and was at its lowest, 400 t, in 1961.
That places French Polynesia 112th out of 143 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 600 t | 400 t | 800 t | 9 |
| 1970s | 1,287 t | 793 t | 1,645 t | 10 |
| 1980s | 1,680 t | 1,140 t | 2,489 t | 10 |
| 1990s | 1,090 t | 915 t | 1,380 t | 10 |
| 2000s | 1,412 t | 1,000 t | 2,169 t | 10 |
| 2010s | 1,242 t | 984 t | 1,408 t | 10 |
| 2020s | 1,194 t | 1,013 t | 1,621 t | 5 |
Countries ranked near French Polynesia
- 109 New Zealand 2,390 t compare
- 110 United Arab Emirates 2,325 t compare
- 111 Polynesia 1,712 t compare
- 113 Cabo Verde 1,080 t compare
- 114 Solomon Islands 1,069 t compare
- 115 Suriname 1,061 t compare
More environment data for French Polynesia
- Standard Deviation 0.27 °C (2025)
- Temperature change 0.863 °C (2025)
- Cropland — Share in Land area 7.69 % (2024)
- Country area — Area 352.1 1000 ha (2024)
- Cropland — Share in Agricultural land 94.54 % (2024)
- Cropland — Area 27.08 1000 ha (2024)
- Agricultural land — Value of agricultural production (Int. $) per Area 1,131 USD_PPP/ha (2024)
- Agriculture — Area 28.65 1000 ha (2024)
- Nutrient potash K2O (total) — Use per area of cropland 2.38 kg/ha (2024)
- Land area — Area 352.1 1000 ha (2024)
Frequently asked questions
- What is watermelons — production in French Polynesia?
- Watermelons — production in French Polynesia was 1,204 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — production recorded in French Polynesia?
- The highest recorded value was 2,489 t in 1985.
- What is the lowest watermelons — production recorded in French Polynesia?
- The lowest recorded value was 400 t in 1961.
- How does French Polynesia rank for watermelons — production?
- French Polynesia ranks 112th out of 143 countries with data for 2024.
- Is watermelons — production rising or falling in French Polynesia?
- Over the last ten years it is down 3.2%. The long-run trend across the full record is rising.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.