Watermelons — Production in Solomon Islands
Solomon Islands: Watermelons — Production was 1,069 t in 2024. ▲ Rising
Watermelons — Production in Solomon Islands, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Solomon Islands recorded 1,069 t for watermelons — production in 2024.
That represents a change of down 0.3% on the previous year and up 0.8% over ten years.
Over the whole period, watermelons — production in Solomon Islands peaked at 1,200 t in 2008 and was at its lowest, 260 t, in 1961.
That places Solomon Islands 136th out of 170 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Watermelons — Production in Solomon Islands, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 260 t | — |
| 1962 | 270 t | +3.8% |
| 1963 | 280 t | +3.7% |
| 1964 | 290 t | +3.6% |
| 1965 | 300 t | +3.4% |
| 1966 | 310 t | +3.3% |
| 1967 | 320 t | +3.2% |
| 1968 | 330 t | +3.1% |
| 1969 | 340 t | +3.0% |
| 1970 | 350 t | +2.9% |
| 1971 | 360 t | +2.9% |
| 1972 | 370 t | +2.8% |
| 1973 | 380 t | +2.7% |
| 1974 | 390 t | +2.6% |
| 1975 | 400 t | +2.6% |
| 1976 | 410 t | +2.5% |
| 1977 | 420 t | +2.4% |
| 1978 | 430 t | +2.4% |
| 1979 | 440 t | +2.3% |
| 1980 | 450 t | +2.3% |
| 1981 | 460 t | +2.2% |
| 1982 | 470 t | +2.2% |
| 1983 | 480 t | +2.1% |
| 1984 | 500 t | +4.2% |
| 1985 | 510 t | +2.0% |
| 1986 | 500 t | -2.0% |
| 1987 | 510 t | +2.0% |
| 1988 | 520 t | +2.0% |
| 1989 | 530 t | +1.9% |
| 1990 | 540 t | +1.9% |
| 1991 | 620 t | +14.8% |
| 1992 | 600 t | -3.2% |
| 1993 | 610 t | +1.7% |
| 1994 | 650 t | +6.6% |
| 1995 | 680 t | +4.6% |
| 1996 | 620 t | -8.8% |
| 1997 | 650 t | +4.8% |
| 1998 | 700 t | +7.7% |
| 1999 | 800 t | +14.3% |
| 2000 | 650 t | -18.8% |
| 2001 | 800 t | +23.1% |
| 2002 | 850 t | +6.2% |
| 2003 | 850 t | +0.0% |
| 2004 | 900 t | +5.9% |
| 2005 | 950 t | +5.6% |
| 2006 | 1,100 t | +15.8% |
| 2007 | 1,100 t | +0.0% |
| 2008 | 1,200 t | +9.1% |
| 2009 | 1,090 t | -9.2% |
| 2010 | 1,058 t | -2.9% |
| 2011 | 1,031 t | -2.6% |
| 2012 | 800 t | -22.4% |
| 2013 | 1,011 t | +26.4% |
| 2014 | 1,060 t | +4.9% |
| 2015 | 1,026 t | -3.2% |
| 2016 | 1,038 t | +1.1% |
| 2017 | 1,040 t | +0.2% |
| 2018 | 1,051 t | +1.1% |
| 2019 | 1,062 t | +1.0% |
| 2020 | 1,082 t | +1.9% |
| 2021 | 1,065 t | -1.6% |
| 2022 | 1,070 t | +0.4% |
| 2023 | 1,072 t | +0.2% |
| 2024 | 1,069 t | -0.3% |
Solomon Islands compared with similar countries
- Solomon Islands's 1,069 t is below the median for lower middle income countries, which is 149,315 t, 1% of the median. (22 countries reporting)
- Solomon Islands's 1,069 t is below the median for East Asia & Pacific, which is 128,948 t, 1% of the median. (15 countries reporting)
Biggest year-on-year movements
Years where Watermelons — Production in Solomon Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +26.4% | 800 t | 1,011 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 300 t | 260 t | 340 t | 9 |
| 1970s | 395 t | 350 t | 440 t | 10 |
| 1980s | 493 t | 450 t | 530 t | 10 |
| 1990s | 647 t | 540 t | 800 t | 10 |
| 2000s | 948.97 t | 650 t | 1,200 t | 10 |
| 2010s | 1,018 t | 800 t | 1,062 t | 10 |
| 2020s | 1,072 t | 1,065 t | 1,082 t | 5 |
Countries ranked near Solomon Islands
- 133 French Polynesia 1,204 t compare
- 134 Cabo Verde 1,080 t compare
- 134 Cape Verde 1,080 t compare
- 137 Suriname 1,061 t compare
- 138 Qatar 1,058 t compare
- 139 Guadeloupe 1,000 t compare
More environment data for Solomon Islands
- Grazing land use over the long-term, annual growth rate -0.1238 % change on previous year (2025)
- Grazing land use over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Grazing land use over the long-term, per capita 0.0032 hectares per person (2025)
- Historical exposure to drought — Land soil moisture anomaly -1 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -0.8823 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.193 °C (2025)
- Temperature change 0.34 °C (2025)
- Grazing land use over the long-term, per square kilometre 0.0966 hectares per square kilometre (2024)
- Sawnwood, coniferous — Production, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is watermelons — production in Solomon Islands?
- Watermelons — production in Solomon Islands was 1,069 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — production recorded in Solomon Islands?
- The highest recorded value was 1,200 t in 2008.
- What is the lowest watermelons — production recorded in Solomon Islands?
- The lowest recorded value was 260 t in 1961.
- How does Solomon Islands rank for watermelons — production?
- Solomon Islands ranks 136th out of 170 countries with data for 2024.
- Is watermelons — production rising or falling in Solomon Islands?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
- Where does this Solomon Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.