Watermelons — Production in Solomon Islands

Solomon Islands: Watermelons — Production was 1,069 t in 2024. ▲ Rising

Latest (2024)
1,069 t
Change on year
down 0.3%
World rank
101st
of 131 countries
All-time high
1,200 t
in 2008
All-time low
260 t
in 1961
Years of data
64
1961–2024

Watermelons — Production in Solomon Islands, 1961–2024

2004006008001.0k1.2k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Solomon Islands recorded 1,069 t for watermelons — production in 2024.

That represents a change of down 0.3% on the previous year and up 0.8% over ten years.

Over the whole period, watermelons — production in Solomon Islands peaked at 1,200 t in 2008 and was at its lowest, 260 t, in 1961.

That places Solomon Islands 101st out of 131 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Watermelons — Production in Solomon Islands, year by year

Annual values for Watermelons — Production in Solomon Islands, 1961 to 2024.
Year t Change
1961 260 t —
1962 270 t +3.8%
1963 280 t +3.7%
1964 290 t +3.6%
1965 300 t +3.4%
1966 310 t +3.3%
1967 320 t +3.2%
1968 330 t +3.1%
1969 340 t +3.0%
1970 350 t +2.9%
1971 360 t +2.9%
1972 370 t +2.8%
1973 380 t +2.7%
1974 390 t +2.6%
1975 400 t +2.6%
1976 410 t +2.5%
1977 420 t +2.4%
1978 430 t +2.4%
1979 440 t +2.3%
1980 450 t +2.3%
1981 460 t +2.2%
1982 470 t +2.2%
1983 480 t +2.1%
1984 500 t +4.2%
1985 510 t +2.0%
1986 500 t -2.0%
1987 510 t +2.0%
1988 520 t +2.0%
1989 530 t +1.9%
1990 540 t +1.9%
1991 620 t +14.8%
1992 600 t -3.2%
1993 610 t +1.7%
1994 650 t +6.6%
1995 680 t +4.6%
1996 620 t -8.8%
1997 650 t +4.8%
1998 700 t +7.7%
1999 800 t +14.3%
2000 650 t -18.8%
2001 800 t +23.1%
2002 850 t +6.2%
2003 850 t +0.0%
2004 900 t +5.9%
2005 950 t +5.6%
2006 1,100 t +15.8%
2007 1,100 t +0.0%
2008 1,200 t +9.1%
2009 1,090 t -9.2%
2010 1,058 t -2.9%
2011 1,031 t -2.6%
2012 800 t -22.4%
2013 1,011 t +26.4%
2014 1,060 t +4.9%
2015 1,026 t -3.2%
2016 1,038 t +1.1%
2017 1,040 t +0.2%
2018 1,051 t +1.1%
2019 1,062 t +1.0%
2020 1,082 t +1.9%
2021 1,065 t -1.6%
2022 1,070 t +0.4%
2023 1,072 t +0.2%
2024 1,069 t -0.3%

Solomon Islands compared with similar countries

  • Solomon Islands's 1,069 t is below the median for lower middle income countries, which is 143,730 t, 1% of the median. (21 countries reporting)
  • Solomon Islands's 1,069 t is below the median for East Asia & Pacific, which is 128,948 t, 1% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Production in Solomon Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2013 +26.4% 800 t 1,011 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 300 t 260 t 340 t 9
1970s 395 t 350 t 440 t 10
1980s 493 t 450 t 530 t 10
1990s 647 t 540 t 800 t 10
2000s 948.97 t 650 t 1,200 t 10
2010s 1,018 t 800 t 1,062 t 10
2020s 1,072 t 1,065 t 1,082 t 5

Countries ranked near Solomon Islands

  1. 98 New Zealand 2,390 t compare
  2. 99 United Arab Emirates 2,325 t compare
  3. 100 French Polynesia 1,204 t compare
  4. 102 Suriname 1,061 t compare
  5. 103 Qatar 1,058 t compare
  6. 104 Guadeloupe 1,000 t compare

See the full ranking of 175 places →

More environment data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is watermelons — production in Solomon Islands?
Watermelons — production in Solomon Islands was 1,069 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — production recorded in Solomon Islands?
The highest recorded value was 1,200 t in 2008.
What is the lowest watermelons — production recorded in Solomon Islands?
The lowest recorded value was 260 t in 1961.
How does Solomon Islands rank for watermelons — production?
Solomon Islands ranks 101st out of 131 countries with data for 2024.
Is watermelons — production rising or falling in Solomon Islands?
Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.

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Watermelons — Production in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-production/solomon-islands/

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About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.