Watermelons β€” Yield in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Watermelons β€” Yield was 22,230 kg/ha in 2024. β–² Rising

Latest (2024)
22,230 kg/ha
Change on year
up 5.6%
Rank
18th
of 31 groups
All-time high
24,130 kg/ha
in 2019
All-time low
16,299 kg/ha
in 1961
Years of data
64
1961–2024

Watermelons β€” Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for watermelons β€” yield in Net Food Importing Developing Countries (NFIDCs) is 22,230 kg/ha, measured in 2024.

That represents a change of up 5.6% on the previous year and down 5.8% over ten years.

Over the whole period, watermelons β€” yield in Net Food Importing Developing Countries (NFIDCs) peaked at 24,130 kg/ha in 2019 and was at its lowest, 16,299 kg/ha, in 1961.

That places Net Food Importing Developing Countries (NFIDCs) 18th out of 31 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,689 kg/ha 16,299 kg/ha 18,969 kg/ha 9
1970s 19,082 kg/ha 17,197 kg/ha 20,601 kg/ha 10
1980s 20,025 kg/ha 18,830 kg/ha 21,199 kg/ha 10
1990s 18,198 kg/ha 17,486 kg/ha 19,574 kg/ha 10
2000s 20,372 kg/ha 17,403 kg/ha 22,596 kg/ha 10
2010s 21,611 kg/ha 18,556 kg/ha 24,130 kg/ha 10
2020s 22,360 kg/ha 21,058 kg/ha 23,562 kg/ha 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 15 TΓΌrkiye 50,548 kg/ha compare
  2. 16 Australia 49,435 kg/ha compare
  3. 17 Australia and New Zealand 47,355 kg/ha compare
  4. 18 Albania 47,112 kg/ha compare
  5. 19 Italy 46,653 kg/ha compare
  6. 20 Hungary 46,508 kg/ha compare
  7. 21 Oman 45,477 kg/ha compare

See the full ranking of 162 places β†’

More environment data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is watermelons β€” yield in Net Food Importing Developing Countries (NFIDCs)?
Watermelons β€” yield in Net Food Importing Developing Countries (NFIDCs) was 22,230 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 24,130 kg/ha in 2019.
What is the lowest watermelons β€” yield recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 16,299 kg/ha in 1961.
How does Net Food Importing Developing Countries (NFIDCs) rank for watermelons β€” yield?
Net Food Importing Developing Countries (NFIDCs) ranks 18th out of 31 groups with data for 2024.
Is watermelons β€” yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is down 5.8%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Watermelons β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,944 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.