Access to clean fuels and technologies for cooking, rural in Tuvalu

Tuvalu: Access to clean fuels and technologies for cooking, rural was 43.7% in 2023. ▲ Rising

Latest (2023)
43.7%
Change on year
up 2.1%
World rank
121st
of 189 countries
All-time high
43.7%
in 2023
All-time low
6.6%
in 2000
Years of data
24
2000–2023

Access to clean fuels and technologies for cooking, rural in Tuvalu, 2000–2023

102030402000201120232000: 6.6 % of rural population2001: 7.8 % of rural population2002: 9.1 % of rural population2003: 10.5 % of rural population2004: 12.3 % of rural population2005: 14.2 % of rural population2006: 16.2 % of rural population2007: 18.1 % of rural population2008: 20.5 % of rural population2009: 22.8 % of rural population2010: 25.2 % of rural population2011: 27.4 % of rural population2012: 29.7 % of rural population2013: 31.8 % of rural population2014: 34 % of rural population2015: 35.9 % of rural population2016: 37.4 % of rural population2017: 38.9 % of rural population2018: 39.7 % of rural population2019: 40.7 % of rural population2020: 42.1 % of rural population2021: 42.8 % of rural population2022: 42.8 % of rural population2023: 43.7 % of rural population

Source: Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO). Measured in % of rural population.

Analysis

Tuvalu recorded 43.7% for access to clean fuels and technologies for cooking, rural in 2023. That is the highest value across all 24 years on record.

That represents a change of up 2.1% on the previous year and up 37.4% over ten years.

Over the whole period, access to clean fuels and technologies for cooking, rural in Tuvalu peaked at 43.7% in 2023 and was at its lowest, 6.6%, in 2000.

That places Tuvalu 121st out of 189 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 24 years of available data.

Access to clean fuels and technologies for cooking, rural in Tuvalu, year by year

Annual values for Access to clean fuels and technologies for cooking, rural (% of rural population) in Tuvalu, 2000 to 2023.
Year % of rural population Change
2000 6.6%
2001 7.8% +18.2%
2002 9.1% +16.7%
2003 10.5% +15.4%
2004 12.3% +17.1%
2005 14.2% +15.9%
2006 16.2% +13.7%
2007 18.1% +12.0%
2008 20.5% +12.9%
2009 22.8% +11.2%
2010 25.2% +10.5%
2011 27.4% +8.7%
2012 29.7% +8.4%
2013 31.8% +7.1%
2014 34.0% +6.9%
2015 35.9% +5.6%
2016 37.4% +4.2%
2017 38.9% +4.0%
2018 39.7% +2.1%
2019 40.7% +2.5%
2020 42.1% +3.4%
2021 42.8% +1.7%
2022 42.8% +0.0%
2023 43.7% +2.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 13.8% 6.6% 22.8% 10
2010s 34.1% 25.2% 40.7% 10
2020s 42.9% 42.1% 43.7% 4

Countries ranked near Tuvalu

  1. 118 Cambodia 49.3% compare
  2. 119 Paraguay 44.4% compare
  3. 120 Montenegro 44.0% compare
  4. 122 Philippines 39.9% compare
  5. 123 Myanmar 38.4% compare
  6. 124 Lesotho 34.5% compare

See the full ranking of 236 places →

More environment data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is access to clean fuels and technologies for cooking, rural in Tuvalu?
Access to clean fuels and technologies for cooking, rural in Tuvalu was 43.7% in 2023, according to Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO).
What is the highest access to clean fuels and technologies for cooking, rural recorded in Tuvalu?
The highest recorded value was 43.7% in 2023.
What is the lowest access to clean fuels and technologies for cooking, rural recorded in Tuvalu?
The lowest recorded value was 6.6% in 2000.
How does Tuvalu rank for access to clean fuels and technologies for cooking, rural?
Tuvalu ranks 121st out of 189 countries with data for 2023.
Is access to clean fuels and technologies for cooking, rural rising or falling in Tuvalu?
Over the last ten years it is up 37.4%. The long-run trend across the full record is rising.
Where does this Tuvalu data come from?
The figures come from Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO), published as part of Access to clean fuels and technologies for cooking, rural (% of rural population). Statizoid updates them automatically from the source API.

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Access to clean fuels and technologies for cooking, rural in Tuvalu. Statizoid, drawing on Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO). Retrieved 06 September 2026, from https://environment.statizoid.com/stat/access-to-clean-fuels-and-technologies-for-cooking-rural-percent-of-rural-population/tuvalu/

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<a href="https://environment.statizoid.com/stat/access-to-clean-fuels-and-technologies-for-cooking-rural-percent-of-rural-population/tuvalu/">Access to clean fuels and technologies for cooking, rural in Tuvalu</a> — Statizoid

About this data

Indicator
Access to clean fuels and technologies for cooking, rural (% of rural population)
Unit
% of rural population
Source
Tracking SDG 7: The Energy Progress Report, International Energy Agency (IEA), note: License: Creative Commons Attribution—NonCommercial 3.0 IGO (CC BY-NC 3.0 IGO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
236 places, 5,664 data points, 2000–2023
Last refreshed

Access to clean fuels and technologies for cooking, rural is the proportion of rural population primarily using clean cooking fuels and technologies for cooking. Under WHO guidelines, kerosene is excluded from clean cooking fuels.