Freshwater Fish — Export quantity in Africa

Africa: Freshwater Fish — Export quantity was 159 1000 t in 2023. ▲ Rising

Latest (2023)
159 1000 t
Change on year
unchanged
Rank
17th
of 31 groups
All-time high
183 1000 t
in 2019
All-time low
122 1000 t
in 2016
Years of data
14
2010–2023

Freshwater Fish — Export quantity in Africa, 2010–2023

0501001502002010201620232010: 148 1000 t2011: 140 1000 t2012: 156 1000 t2013: 133 1000 t2014: 139 1000 t2015: 123 1000 t2016: 122 1000 t2017: 128 1000 t2018: 128 1000 t2019: 183 1000 t2020: 162 1000 t2021: 159 1000 t2022: 159 1000 t2023: 159 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Africa recorded 159 1000 t for freshwater fish — export quantity in 2023.

The figure is up 19.5% over ten years.

Over the whole period, freshwater fish — export quantity in Africa peaked at 183 1000 t in 2019 and was at its lowest, 122 1000 t, in 2016.

Africa ranks 17th of 31 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 140 1000 t 122 1000 t 183 1000 t 10
2020s 159.75 1000 t 159 1000 t 162 1000 t 4

Countries ranked near Africa

  1. 14 Thailand 102 1000 t compare
  2. 15 Myanmar 97 1000 t compare
  3. 15 Pakistan 97 1000 t compare
  4. 17 Türkiye 75 1000 t compare
  5. 18 Lithuania 67 1000 t compare
  6. 19 Indonesia 66 1000 t compare
  7. 20 Belgium 56 1000 t compare

See the full ranking of 204 places →

More environment data for Africa

All data for Africa →

Frequently asked questions

What is freshwater fish — export quantity in Africa?
Freshwater fish — export quantity in Africa was 159 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — export quantity recorded in Africa?
The highest recorded value was 183 1000 t in 2019.
What is the lowest freshwater fish — export quantity recorded in Africa?
The lowest recorded value was 122 1000 t in 2016.
How does Africa rank for freshwater fish — export quantity?
Africa ranks 17th out of 31 groups with data for 2023.
Is freshwater fish — export quantity rising or falling in Africa?
Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Freshwater Fish — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,706 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.