Freshwater Fish — Export quantity in Chile
Chile: Freshwater Fish — Export quantity was 943 1000 t in 2023. ▲ Rising
Freshwater Fish — Export quantity in Chile, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Chile recorded 943 1000 t for freshwater fish — export quantity in 2023. That is the highest value across all 14 years on record.
That represents a change of up 19.5% over ten years.
Over the whole period, freshwater fish — export quantity in Chile peaked at 943 1000 t in 2019 and was at its lowest, 414 1000 t, in 2010.
Chile ranks 6th of 184 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Freshwater Fish — Export quantity in Chile, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 414 1000 t | — |
| 2011 | 548 1000 t | +32.4% |
| 2012 | 719 1000 t | +31.2% |
| 2013 | 789 1000 t | +9.7% |
| 2014 | 835 1000 t | +5.8% |
| 2015 | 861 1000 t | +3.1% |
| 2016 | 774 1000 t | -10.1% |
| 2017 | 801 1000 t | +3.5% |
| 2018 | 924 1000 t | +15.4% |
| 2019 | 943 1000 t | +2.1% |
| 2020 | 943 1000 t | +0.0% |
| 2021 | 943 1000 t | +0.0% |
| 2022 | 943 1000 t | +0.0% |
| 2023 | 943 1000 t | +0.0% |
Chile compared with similar countries
- Chile's 943 1000 t is above the median for high income countries, which is 11 1000 t, 85.7× the median. (55 countries reporting)
Biggest year-on-year movements
Years where Freshwater Fish — Export quantity in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +32.4% | 414 1000 t | 548 1000 t |
| 2012 | +31.2% | 548 1000 t | 719 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 760.8 1000 t | 414 1000 t | 943 1000 t | 10 |
| 2020s | 943 1000 t | 943 1000 t | 943 1000 t | 4 |
Countries ranked near Chile
More environment data for Chile
- Historical exposure to drought — Land soil moisture anomaly -2.67 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -0.3357 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.266 °C (2025)
- Temperature change 0.82 °C (2025)
- Wood-based panels — Production, annual growth rate 6.6 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), annual 1.1 % change on previous year (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per unit 0 Mt CO2e per US$ of GDP (2024)
- Total greenhouse gas emissions excluding LULUCF (Mt CO2e), per capita 0 Mt CO2e per person (2024)
- Methane (CH4) emissions from Agriculture (Mt CO2e), annual growth rate 0.202 % change on previous year (2024)
Frequently asked questions
- What is freshwater fish — export quantity in Chile?
- Freshwater fish — export quantity in Chile was 943 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — export quantity recorded in Chile?
- The highest recorded value was 943 1000 t in 2019.
- What is the lowest freshwater fish — export quantity recorded in Chile?
- The lowest recorded value was 414 1000 t in 2010.
- How does Chile rank for freshwater fish — export quantity?
- Chile ranks 6th out of 184 countries with data for 2023.
- Is freshwater fish — export quantity rising or falling in Chile?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.