Freshwater Fish — Import quantity in Oceania
Oceania: Freshwater Fish — Import quantity was 57 1000 t in 2023. ▲ Rising
Freshwater Fish — Import quantity in Oceania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Oceania recorded 57 1000 t for freshwater fish — import quantity in 2023.
The figure is up 3.6% over ten years.
Over the whole period, freshwater fish — import quantity in Oceania peaked at 63 1000 t in 2014 and was at its lowest, 20 1000 t, in 2011.
That places Oceania 24th out of 30 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Freshwater Fish — Import quantity in Oceania, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 21 1000 t | — |
| 2011 | 20 1000 t | -4.8% |
| 2012 | 48 1000 t | +140.0% |
| 2013 | 55 1000 t | +14.6% |
| 2014 | 63 1000 t | +14.5% |
| 2015 | 56 1000 t | -11.1% |
| 2016 | 59 1000 t | +5.4% |
| 2017 | 60 1000 t | +1.7% |
| 2018 | 63 1000 t | +5.0% |
| 2019 | 63 1000 t | +0.0% |
| 2020 | 60 1000 t | -4.8% |
| 2021 | 57 1000 t | -5.0% |
| 2022 | 57 1000 t | +0.0% |
| 2023 | 57 1000 t | +0.0% |
Biggest year-on-year movements
Years where Freshwater Fish — Import quantity in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +140.0% | 20 1000 t | 48 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 50.8 1000 t | 20 1000 t | 63 1000 t | 10 |
| 2020s | 57.75 1000 t | 57 1000 t | 60 1000 t | 4 |
Countries ranked near Oceania
- 21 Israel 117 1000 t compare
- 22 China, Hong Kong SAR 99 1000 t compare
- 23 Ukraine 95 1000 t compare
- 24 Colombia 92 1000 t compare
- 25 Republic of Korea 89 1000 t compare
- 26 United Arab Emirates 78 1000 t compare
- 27 Côte d'Ivoire 76 1000 t compare
- 27 Cote d'Ivoire 76 1000 t compare
More environment data for Oceania
- Historical exposure to drought — Land soil moisture anomaly -3.36 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -4.4 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Temperature change 1.36 °C (2025)
- Standard Deviation 0.316 °C (2025)
- Paper and paperboard — Production 3.18 million t (2024)
- Total fibre furnish — Production 5.00 million t (2024)
- Other paper and paperboard — Production 2.93 million t (2024)
- Recovered paper — Production 2.98 million t (2024)
- Nutrient nitrogen N (total) — Use per area of cropland 93.41 kg/ha (2024)
Frequently asked questions
- What is freshwater fish — import quantity in Oceania?
- Freshwater fish — import quantity in Oceania was 57 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — import quantity recorded in Oceania?
- The highest recorded value was 63 1000 t in 2014.
- What is the lowest freshwater fish — import quantity recorded in Oceania?
- The lowest recorded value was 20 1000 t in 2011.
- How does Oceania rank for freshwater fish — import quantity?
- Oceania ranks 24th out of 30 groups with data for 2023.
- Is freshwater fish — import quantity rising or falling in Oceania?
- Over the last ten years it is up 3.6%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.