Watermelons — Area harvested in Cameroon

Cameroon: Watermelons — Area harvested was 7,460 ha in 2024. ◆ Volatile

Latest (2024)
7,460 ha
Change on year
up 4.3%
World rank
43rd
of 131 countries
All-time high
7,460 ha
in 2024
All-time low
330 ha
in 1990
Years of data
35
1990–2024

Watermelons — Area harvested in Cameroon, 1990–2024

02.0k4.0k6.0k8.0k1990200720241990: 330 ha1991: 430 ha1992: 500 ha1993: 550 ha1994: 620 ha1995: 680 ha1996: 700 ha1997: 760 ha1998: 880 ha1999: 1.0k ha2000: 1.0k ha2001: 1.0k ha2002: 1.6k ha2003: 1.8k ha2004: 2.0k ha2005: 2.1k ha2006: 2.2k ha2007: 1.8k ha2008: 1.5k ha2009: 1.6k ha2010: 2.0k ha2011: 2.1k ha2012: 2.3k ha2013: 2.1k ha2014: 2.8k ha2015: 2.9k ha2016: 3.2k ha2017: 3.1k ha2018: 3.7k ha2019: 3.1k ha2020: 4.6k ha2021: 5.8k ha2022: 6.2k ha2023: 7.2k ha2024: 7.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, watermelons — area harvested in Cameroon stood at 7,460 ha. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 4.3% on the previous year and up 167.6% over ten years.

Over the whole period, watermelons — area harvested in Cameroon peaked at 7,460 ha in 2024 and was at its lowest, 330 ha, in 1990.

Cameroon ranks 43rd of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Watermelons — Area harvested in Cameroon, year by year

Annual values for Watermelons — Area harvested in Cameroon, 1990 to 2024.
Year ha Change
1990 330 ha —
1991 430 ha +30.3%
1992 500 ha +16.3%
1993 550 ha +10.0%
1994 620 ha +12.7%
1995 680 ha +9.7%
1996 700 ha +2.9%
1997 760 ha +8.6%
1998 880 ha +15.8%
1999 1,013 ha +15.1%
2000 1,018 ha +0.5%
2001 1,035 ha +1.7%
2002 1,619 ha +56.4%
2003 1,781 ha +10.0%
2004 1,959 ha +10.0%
2005 2,137 ha +9.1%
2006 2,200 ha +2.9%
2007 1,800 ha -18.2%
2008 1,457 ha -19.1%
2009 1,600 ha +9.8%
2010 2,007 ha +25.4%
2011 2,076 ha +3.4%
2012 2,347 ha +13.1%
2013 2,150 ha -8.4%
2014 2,788 ha +29.7%
2015 2,908 ha +4.3%
2016 3,182 ha +9.4%
2017 3,138 ha -1.4%
2018 3,746 ha +19.4%
2019 3,132 ha -16.4%
2020 4,644 ha +48.3%
2021 5,751 ha +23.8%
2022 6,210 ha +8.0%
2023 7,150 ha +15.1%
2024 7,460 ha +4.3%

Cameroon compared with similar countries

  • Cameroon's 7,460 ha is above the median for lower middle income countries, which is 6,023 ha, 1.2× the median. (21 countries reporting)
  • Cameroon's 7,460 ha is above the median for Sub-Saharan Africa, which is 5,701 ha, 1.3× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 646.3 ha 330 ha 1,013 ha 10
2000s 1,661 ha 1,018 ha 2,200 ha 10
2010s 2,747 ha 2,007 ha 3,746 ha 10
2020s 6,243 ha 4,644 ha 7,460 ha 5

Countries ranked near Cameroon

  1. 40 Morocco 8,728 ha compare
  2. 41 Japan 8,518 ha compare
  3. 42 Romania 7,510 ha compare
  4. 44 Thailand 6,893 ha compare
  5. 45 China, Taiwan Province of 6,706 ha compare
  6. 46 Greece 6,310 ha compare

See the full ranking of 175 places →

More environment data for Cameroon

All data for Cameroon →

Frequently asked questions

What is watermelons — area harvested in Cameroon?
Watermelons — area harvested in Cameroon was 7,460 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — area harvested recorded in Cameroon?
The highest recorded value was 7,460 ha in 2024.
What is the lowest watermelons — area harvested recorded in Cameroon?
The lowest recorded value was 330 ha in 1990.
How does Cameroon rank for watermelons — area harvested?
Cameroon ranks 43rd out of 131 countries with data for 2024.
Is watermelons — area harvested rising or falling in Cameroon?
Over the last ten years it is up 167.6%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.

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Watermelons — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-area-harvested/cameroon/

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About this data

Indicator
Watermelons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,161 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.