Watermelons — Area harvested in Western Europe
Western Europe: Watermelons — Area harvested was 990 ha in 2024. ◆ Volatile
Watermelons — Area harvested in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, watermelons — area harvested in Western Europe stood at 990 ha. That is the highest value across all 64 years on record.
The figure is up 21.8% over ten years.
Over the whole period, watermelons — area harvested in Western Europe peaked at 990 ha in 2023 and was at its lowest, 100 ha, in 1982.
Western Europe ranks 30th of 32 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 240.78 ha | 165 ha | 314 ha | 9 |
| 1970s | 254.1 ha | 204 ha | 300 ha | 10 |
| 1980s | 210.8 ha | 100 ha | 311 ha | 10 |
| 1990s | 370.8 ha | 261 ha | 616 ha | 10 |
| 2000s | 342.5 ha | 176 ha | 696 ha | 10 |
| 2010s | 857.8 ha | 670 ha | 965 ha | 10 |
| 2020s | 964 ha | 930 ha | 990 ha | 5 |
Countries ranked near Western Europe
More environment data for Western Europe
- Standard Deviation 0.485 °C (2025)
- Temperature change 2.23 °C (2025)
- Roundwood — Production 151.58 million m3 (2024)
- Roundwood, non-coniferous — Production 54.56 million m3 (2024)
- Roundwood, coniferous — Production 97.02 million m3 (2024)
- Roundwood — Export value 1.73 million 1000 USD (2024)
- Roundwood — Export quantity 14.73 million m3 (2024)
- Roundwood — Import value 1.84 million 1000 USD (2024)
- Roundwood — Import quantity 19.11 million m3 (2024)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth US$ -4.9 % (2024)
Frequently asked questions
- What is watermelons — area harvested in Western Europe?
- Watermelons — area harvested in Western Europe was 990 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — area harvested recorded in Western Europe?
- The highest recorded value was 990 ha in 2023.
- What is the lowest watermelons — area harvested recorded in Western Europe?
- The lowest recorded value was 100 ha in 1982.
- How does Western Europe rank for watermelons — area harvested?
- Western Europe ranks 30th out of 32 groups with data for 2024.
- Is watermelons — area harvested rising or falling in Western Europe?
- Over the last ten years it is up 21.8%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.