Watermelons — Production in France
France: Watermelons — Production was 22,870 t in 2024. ◆ Volatile
Watermelons — Production in France, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
France recorded 22,870 t for watermelons — production in 2024.
That represents a change of down 2.7% on the previous year and up 41.9% over ten years.
Over the whole period, watermelons — production in France peaked at 24,820 t in 2020 and was at its lowest, 2,200 t, in 1981.
That places France 90th out of 143 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,950 t | 3,860 t | 6,410 t | 9 |
| 1970s | 4,768 t | 3,500 t | 6,200 t | 10 |
| 1980s | 5,400 t | 2,200 t | 9,000 t | 10 |
| 1990s | 11,818 t | 8,308 t | 22,590 t | 10 |
| 2000s | 9,776 t | 6,450 t | 17,280 t | 10 |
| 2010s | 16,080 t | 13,110 t | 17,660 t | 10 |
| 2020s | 23,828 t | 22,870 t | 24,820 t | 5 |
Countries ranked near France
More environment data for France
- Standard Deviation 0.427 °C (2025)
- Temperature change 2.31 °C (2025)
- Recovered paper — Production 6.40 million t (2024)
- Total fibre furnish — Production 7.87 million t (2024)
- Other paper and paperboard, not elsewhere specified — Import value 97,624 1000 USD (2024)
- Other paper and paperboard, not elsewhere specified — Import quantity 33,621 t (2024)
- Other paper and paperboard — Export value 2.79 million 1000 USD (2024)
- Other paper and paperboard — Export quantity 2.58 million t (2024)
- Other paper and paperboard — Import value 2.62 million 1000 USD (2024)
- Other paper and paperboard — Import quantity 2.53 million t (2024)
Frequently asked questions
- What is watermelons — production in France?
- Watermelons — production in France was 22,870 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — production recorded in France?
- The highest recorded value was 24,820 t in 2020.
- What is the lowest watermelons — production recorded in France?
- The lowest recorded value was 2,200 t in 1981.
- How does France rank for watermelons — production?
- France ranks 90th out of 143 countries with data for 2024.
- Is watermelons — production rising or falling in France?
- Over the last ten years it is up 41.9%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.