Watermelons — Production in Spain

Spain: Watermelons — Production was 1.22 million t in 2024. ▲ Rising

Latest (2024)
1.22 million t
Change on year
up 4.6%
World rank
11th
of 131 countries
All-time high
1.38 million t
in 2021
All-time low
204,900 t
in 1970
Years of data
64
1961–2024

Watermelons — Production in Spain, 1961–2024

250.0k500.0k750.0k1.0M1.2M1.5M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Spain recorded 1.22 million t for watermelons — production in 2024.

Compared with earlier readings it is up 4.6% on the previous year and up 42.4% over ten years.

Over the whole period, watermelons — production in Spain peaked at 1.38 million t in 2021 and was at its lowest, 204,900 t, in 1970.

That places Spain 11th out of 131 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Watermelons — Production in Spain, year by year

Annual values for Watermelons — Production in Spain, 1961 to 2024.
Year t Change
1961 328,935 t —
1962 297,652 t -9.5%
1963 301,785 t +1.4%
1964 274,816 t -8.9%
1965 206,400 t -24.9%
1966 211,000 t +2.2%
1967 209,876 t -0.5%
1968 209,695 t -0.1%
1969 208,100 t -0.8%
1970 204,900 t -1.5%
1971 238,200 t +16.3%
1972 233,600 t -1.9%
1973 360,600 t +54.4%
1974 417,400 t +15.8%
1975 527,900 t +26.5%
1976 517,600 t -2.0%
1977 449,300 t -13.2%
1978 459,800 t +2.3%
1979 552,100 t +20.1%
1980 527,400 t -4.5%
1981 556,600 t +5.5%
1982 552,800 t -0.7%
1983 572,400 t +3.5%
1984 558,325 t -2.5%
1985 568,572 t +1.8%
1986 539,600 t -5.1%
1987 629,400 t +16.6%
1988 627,300 t -0.3%
1989 653,700 t +4.2%
1990 815,700 t +24.8%
1991 680,000 t -16.6%
1992 648,000 t -4.7%
1993 604,000 t -6.8%
1994 584,900 t -3.2%
1995 730,000 t +24.8%
1996 651,400 t -10.8%
1997 673,437 t +3.4%
1998 757,400 t +12.5%
1999 703,600 t -7.1%
2000 717,422 t +2.0%
2001 664,596 t -7.4%
2002 622,546 t -6.3%
2003 733,047 t +17.7%
2004 816,208 t +11.3%
2005 719,621 t -11.8%
2006 730,902 t +1.6%
2007 790,947 t +8.2%
2008 723,164 t -8.6%
2009 851,976 t +17.8%
2010 782,430 t -8.2%
2011 766,301 t -2.1%
2012 871,324 t +13.7%
2013 869,500 t -0.2%
2014 858,575 t -1.3%
2015 1.04 million t +21.1%
2016 1.09 million t +5.0%
2017 1.11 million t +1.9%
2018 1.09 million t -1.9%
2019 1.20 million t +9.9%
2020 1.23 million t +2.9%
2021 1.38 million t +11.9%
2022 1.16 million t -15.7%
2023 1.17 million t +0.3%
2024 1.22 million t +4.6%

Spain compared with similar countries

  • Spain's 1.22 million t is above the median for high income countries, which is 3,600 t, 339.6× the median. (47 countries reporting)
  • Spain's 1.22 million t is above the median for Europe & Central Asia, which is 31,765 t, 38.5× the median. (38 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Production in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 +54.4% 233,600 t 360,600 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 249,807 t 206,400 t 328,935 t 9
1970s 396,140 t 204,900 t 552,100 t 10
1980s 578,610 t 527,400 t 653,700 t 10
1990s 684,844 t 584,900 t 815,700 t 10
2000s 737,043 t 622,546 t 851,976 t 10
2010s 968,559 t 766,301 t 1.20 million t 10
2020s 1.23 million t 1.16 million t 1.38 million t 5

Countries ranked near Spain

  1. 8 Syrian Arab Republic 207,686 t compare
  2. 8 Uzbekistan 1.73 million t compare
  3. 9 Senegal 1.36 million t compare
  4. 9 Venezuela (Bolivarian Republic of) 158,359 t compare
  5. 10 Lao People's Democratic Republic 154,900 t compare
  6. 10 Mexico 1.27 million t compare
  7. 12 Afghanistan 1.18 million t compare
  8. 12 United Republic of Tanzania 102,931 t compare
  9. 13 Democratic People's Republic of Korea 91,427 t compare
  10. 13 Pakistan 1.15 million t compare
  11. 14 Bolivia (Plurinational State of) 60,454 t compare
  12. 14 Dominican Republic 1.02 million t compare

See the full ranking of 175 places →

More environment data for Spain

All data for Spain →

Frequently asked questions

What is watermelons — production in Spain?
Watermelons — production in Spain was 1.22 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — production recorded in Spain?
The highest recorded value was 1.38 million t in 2021.
What is the lowest watermelons — production recorded in Spain?
The lowest recorded value was 204,900 t in 1970.
How does Spain rank for watermelons — production?
Spain ranks 11th out of 131 countries with data for 2024.
Is watermelons — production rising or falling in Spain?
Over the last ten years it is up 42.4%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.

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Watermelons — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-production/spain/

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About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.