Watermelons — Yield in Dominican Republic
Dominican Republic: Watermelons — Yield was 336,546 kg/ha in 2024. ▬ Flat
Watermelons — Yield in Dominican Republic, 2010–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for watermelons — yield in Dominican Republic is 336,546 kg/ha, measured in 2024.
Compared with earlier readings it is down 0.4% on the previous year and down 7.5% over ten years.
Over the whole period, watermelons — yield in Dominican Republic peaked at 421,798 kg/ha in 2019 and was at its lowest, 311,814 kg/ha, in 2022.
Dominican Republic ranks 1st of 158 countries on this measure, in the top 10%.
Watermelons — Yield in Dominican Republic, year by year
| Year | kg/ha | Change |
|---|---|---|
| 2010 | 342,664 kg/ha | — |
| 2011 | 326,413 kg/ha | -4.7% |
| 2012 | 376,684 kg/ha | +15.4% |
| 2013 | 364,624 kg/ha | -3.2% |
| 2014 | 363,989 kg/ha | -0.2% |
| 2015 | 385,706 kg/ha | +6.0% |
| 2016 | 348,720 kg/ha | -9.6% |
| 2017 | 361,188 kg/ha | +3.6% |
| 2018 | 415,474 kg/ha | +15.0% |
| 2019 | 421,798 kg/ha | +1.5% |
| 2020 | 386,306 kg/ha | -8.4% |
| 2021 | 387,817 kg/ha | +0.4% |
| 2022 | 311,814 kg/ha | -19.6% |
| 2023 | 337,744 kg/ha | +8.3% |
| 2024 | 336,546 kg/ha | -0.4% |
Dominican Republic compared with similar countries
- Dominican Republic's 336,546 kg/ha is above the median for upper middle income countries, which is 24,361 kg/ha, 13.8× the median. (43 countries reporting)
- Dominican Republic's 336,546 kg/ha is above the median for Latin America & Caribbean, which is 19,151 kg/ha, 17.6× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 370,726 kg/ha | 326,413 kg/ha | 421,798 kg/ha | 10 |
| 2020s | 352,045 kg/ha | 311,814 kg/ha | 387,817 kg/ha | 5 |
Countries ranked near Dominican Republic
More environment data for Dominican Republic
- Grazing land use over the long-term, annual growth rate 0 % change on previous year (2025)
- Grazing land use over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Grazing land use over the long-term, per capita 0.1039 hectares per person (2025)
- Historical exposure to drought — Land soil moisture anomaly -4.17 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -4.52 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.272 °C (2025)
- Temperature change 1.12 °C (2025)
- Grazing land use over the long-term, per square kilometre 24.84 hectares per square kilometre (2024)
- Sawnwood, coniferous — Production, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is watermelons — yield in Dominican Republic?
- Watermelons — yield in Dominican Republic was 336,546 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Dominican Republic?
- The highest recorded value was 421,798 kg/ha in 2019.
- What is the lowest watermelons — yield recorded in Dominican Republic?
- The lowest recorded value was 311,814 kg/ha in 2022.
- How does Dominican Republic rank for watermelons — yield?
- Dominican Republic ranks 1st out of 158 countries with data for 2024.
- Is watermelons — yield rising or falling in Dominican Republic?
- Over the last ten years it is down 7.5%. The long-run trend across the full record is flat.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.