Freshwater Fish — Food supply in Micronesia (Federated States of)
Micronesia (Federated States of): Freshwater Fish — Food supply was 4.75 million Kcal in 2023. ▲ Rising
Freshwater Fish — Food supply in Micronesia (Federated States of), 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, freshwater fish — food supply in Micronesia (Federated States of) stood at 4.75 million Kcal. That is the highest value across all 5 years on record.
That represents a change of up 8.9% over five years.
That places Micronesia (Federated States of) 20th out of 20 regions with data for 2023, putting it in the bottom quarter.
Freshwater Fish — Food supply in Micronesia (Federated States of), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2019 | 4.36 million Kcal | — |
| 2020 | 3.95 million Kcal | -9.4% |
| 2021 | 4.75 million Kcal | +20.3% |
| 2022 | 4.75 million Kcal | +0.0% |
| 2023 | 4.75 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4.36 million Kcal | 4.36 million Kcal | 4.36 million Kcal | 1 |
| 2020s | 4.55 million Kcal | 3.95 million Kcal | 4.75 million Kcal | 4 |
Countries ranked near Micronesia (Federated States of)
- 17 Timor-Leste 645.15 million Kcal compare
- 17 France 206,798 million Kcal compare
- 18 Colombia 193,178 million Kcal compare
- 19 Pakistan 168,042 million Kcal compare
- 20 Malaysia 164,856 million Kcal compare
- 21 Italy 155,220 million Kcal compare
- 22 United Kingdom of Great Britain and Northern Ireland 150,239 million Kcal compare
- 23 Canada 149,320 million Kcal compare
More environment data for Micronesia (Federated States of)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Temperature change 1.32 °C (2025)
- Standard Deviation 0.156 °C (2025)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth 4.01 % (2024)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth US$ 2.03 % (2024)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth US$ 4.01 % (2024)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth 2.03 % (2024)
- Value Added (Agriculture, Forestry and Fishing) — Share of GDP 20.99 % (2024)
- Value Added (Agriculture, Forestry and Fishing) — Value US$ 107.5 million USD (2024)
- Value Added (Agriculture, Forestry and Fishing) — Value Standard 71.09 million SLC (2024)
Frequently asked questions
- What is freshwater fish — food supply in Micronesia (Federated States of)?
- Freshwater fish — food supply in Micronesia (Federated States of) was 4.75 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food supply recorded in Micronesia (Federated States of)?
- The highest recorded value was 4.75 million Kcal in 2021.
- What is the lowest freshwater fish — food supply recorded in Micronesia (Federated States of)?
- The lowest recorded value was 3.95 million Kcal in 2020.
- How does Micronesia (Federated States of) rank for freshwater fish — food supply?
- Micronesia (Federated States of) ranks 20th out of 20 regions with data for 2023.
- Where does this Micronesia (Federated States of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.