Freshwater Fish — Food supply in Spain
Spain: Freshwater Fish — Food supply was 84,056 million Kcal in 2023. ▼ Falling
Freshwater Fish — Food supply in Spain, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Spain recorded 84,056 million Kcal for freshwater fish — food supply in 2023.
The figure is down 18.9% over ten years.
Over the whole period, freshwater fish — food supply in Spain peaked at 136,656 million Kcal in 2010 and was at its lowest, 76,266 million Kcal, in 2018.
Spain ranks 39th of 182 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 103,975 million Kcal | 76,266 million Kcal | 136,656 million Kcal | 10 |
| 2020s | 84,991 million Kcal | 84,056 million Kcal | 87,795 million Kcal | 4 |
Countries ranked near Spain
- 36 Ukraine 93,366 million Kcal compare
- 37 Australia and New Zealand 92,392 million Kcal compare
- 38 Kenya 90,260 million Kcal compare
- 40 Australia 82,102 million Kcal compare
- 41 Mozambique 80,186 million Kcal compare
- 42 Côte d'Ivoire 79,565 million Kcal compare
More environment data for Spain
- Standard Deviation 0.402 °C (2025)
- Temperature change 2.3 °C (2025)
- Recovered paper — Production 4.46 million t (2024)
- Total fibre furnish — Production 5.70 million t (2024)
- Other paper and paperboard, not elsewhere specified — Import value 166,071 1000 USD (2024)
- Other paper and paperboard, not elsewhere specified — Import quantity 130,048 t (2024)
- Other paper and paperboard — Export value 1.80 million 1000 USD (2024)
- Other paper and paperboard — Export quantity 1.80 million t (2024)
- Other paper and paperboard — Import value 2.02 million 1000 USD (2024)
- Other paper and paperboard — Import quantity 2.10 million t (2024)
Frequently asked questions
- What is freshwater fish — food supply in Spain?
- Freshwater fish — food supply in Spain was 84,056 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — food supply recorded in Spain?
- The highest recorded value was 136,656 million Kcal in 2010.
- What is the lowest freshwater fish — food supply recorded in Spain?
- The lowest recorded value was 76,266 million Kcal in 2018.
- How does Spain rank for freshwater fish — food supply?
- Spain ranks 39th out of 182 countries with data for 2023.
- Is freshwater fish — food supply rising or falling in Spain?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.