Freshwater Fish — Import quantity in Russian Federation

Russian Federation: Freshwater Fish — Import quantity was 216 1000 t in 2023. ▼ Falling

Latest (2023)
216 1000 t
Change on year
unchanged
World rank
9th
of 181 countries
All-time high
358 1000 t
in 2013
All-time low
166 1000 t
in 2017
Years of data
14
2010–2023

Freshwater Fish — Import quantity in Russian Federation, 2010–2023

01002003004002010201620232010: 265 1000 t2011: 271 1000 t2012: 343 1000 t2013: 358 1000 t2014: 270 1000 t2015: 177 1000 t2016: 171 1000 t2017: 166 1000 t2018: 188 1000 t2019: 166 1000 t2020: 192 1000 t2021: 216 1000 t2022: 216 1000 t2023: 216 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Russian Federation recorded 216 1000 t for freshwater fish — import quantity in 2023.

That represents a change of down 39.7% over ten years.

Over the whole period, freshwater fish — import quantity in Russian Federation peaked at 358 1000 t in 2013 and was at its lowest, 166 1000 t, in 2017.

That places Russian Federation 9th out of 181 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 237.5 1000 t 166 1000 t 358 1000 t 10
2020s 210 1000 t 192 1000 t 216 1000 t 4

Countries ranked near Russian Federation

  1. 6 France 282 1000 t compare
  2. 7 Poland 278 1000 t compare
  3. 8 Denmark 247 1000 t compare
  4. 10 Italy 212 1000 t compare
  5. 11 United Kingdom of Great Britain and Northern Ireland 190 1000 t compare
  6. 12 Brazil 179 1000 t compare

See the full ranking of 212 places →

More environment data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is freshwater fish — import quantity in Russian Federation?
Freshwater fish — import quantity in Russian Federation was 216 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest freshwater fish — import quantity recorded in Russian Federation?
The highest recorded value was 358 1000 t in 2013.
What is the lowest freshwater fish — import quantity recorded in Russian Federation?
The lowest recorded value was 166 1000 t in 2017.
How does Russian Federation rank for freshwater fish — import quantity?
Russian Federation ranks 9th out of 181 countries with data for 2023.
Is freshwater fish — import quantity rising or falling in Russian Federation?
Over the last ten years it is down 39.7%. The long-run trend across the full record is falling.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Freshwater Fish — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,890 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.