Freshwater Fish — Stock Variation in Americas
Americas: Freshwater Fish — Stock Variation was 0 1000 t in 2023. ◆ Volatile
Freshwater Fish — Stock Variation in Americas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for freshwater fish — stock variation in Americas is 0 1000 t, measured in 2023.
The figure is down 100.0% over ten years.
Over the whole period, freshwater fish — stock variation in Americas peaked at 48 1000 t in 2014 and was at its lowest, -46 1000 t, in 2016.
Americas ranks 1st of 29 groups on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -4.6 1000 t | -46 1000 t | 48 1000 t | 10 |
| 2020s | -0.25 1000 t | -1 1000 t | 0 1000 t | 4 |
Countries ranked near Americas
- 1 Tonga 0 1000 t compare
- 1 Qatar 0 1000 t compare
- 1 Bahrain 0 1000 t compare
- 1 Lesotho 0 1000 t compare
- 1 Kiribati 0 1000 t compare
- 1 Micronesia 0 1000 t compare
- 1 Mauritania 0 1000 t compare
- 1 Mongolia 0 1000 t compare
- 1 Saint Kitts and Nevis 0 1000 t compare
- 1 Solomon Islands 0 1000 t compare
- 1 Sierra Leone 0 1000 t compare
- 1 Albania 0 1000 t compare
- 1 Suriname 0 1000 t compare
- 1 Kuwait 0 1000 t compare
- 1 Maldives 0 1000 t compare
- 1 Vanuatu 0 1000 t compare
- 1 Cabo Verde 0 1000 t compare
- 1 Saint Vincent and the Grenadines 0 1000 t compare
- 1 Eswatini 0 1000 t compare
- 1 Guyana 0 1000 t compare
- 1 Kyrgyzstan 0 1000 t compare
- 1 Oman 0 1000 t compare
- 1 Seychelles 0 1000 t compare
- 1 Algeria 0 1000 t compare
- 1 Iceland 0 1000 t compare
- 1 Namibia 0 1000 t compare
- 1 Estonia 0 1000 t compare
- 1 Bahamas 0 1000 t compare
- 1 Finland 0 1000 t compare
- 1 Luxembourg 0 1000 t compare
- 1 Viet Nam 0 1000 t compare
- 1 Uruguay 0 1000 t compare
- 1 Belarus 0 1000 t compare
- 1 Myanmar 0 1000 t compare
- 1 Ukraine 0 1000 t compare
- 1 Chile 0 1000 t compare
- 1 Latvia 0 1000 t compare
- 1 Antigua and Barbuda 0 1000 t compare
- 1 Tunisia 0 1000 t compare
- 1 Norway 0 1000 t compare
- 1 Panama 0 1000 t compare
- 1 Malawi 0 1000 t compare
- 1 Ireland 0 1000 t compare
- 1 El Salvador 0 1000 t compare
- 1 Belize 0 1000 t compare
- 1 Mauritius 0 1000 t compare
- 1 Belgium 0 1000 t compare
- 1 Netherlands (Kingdom of the) 0 1000 t compare
- 1 United Arab Emirates 0 1000 t compare
- 1 Ghana 0 1000 t compare
- 1 Denmark 0 1000 t compare
- 1 Poland 0 1000 t compare
- 1 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 1 Canada 0 1000 t compare
- 1 Portugal 0 1000 t compare
- 1 New Zealand 0 1000 t compare
- 1 Sweden 0 1000 t compare
- 1 Ecuador 0 1000 t compare
- 1 Kazakhstan 0 1000 t compare
- 1 China, Taiwan Province of 0 1000 t compare
- 1 Fiji 0 1000 t compare
- 1 France 0 1000 t compare
- 1 Australia 0 1000 t compare
- 1 Polynesia 0 1000 t compare
- 1 Hungary 0 1000 t compare
- 1 Greece 0 1000 t compare
- 1 Pakistan 0 1000 t compare
- 1 Germany 0 1000 t compare
- 1 Sri Lanka 0 1000 t compare
- 1 Italy 0 1000 t compare
- 1 Cyprus 0 1000 t compare
- 1 Costa Rica 0 1000 t compare
- 1 Honduras 0 1000 t compare
- 1 Peru 0 1000 t compare
- 1 Spain 0 1000 t compare
- 1 United Republic of Tanzania 0 1000 t compare
- 1 Thailand 0 1000 t compare
- 1 Mexico 0 1000 t compare
- 1 Australia and New Zealand 0 1000 t compare
- 1 Kenya 0 1000 t compare
- 1 Melanesia 0 1000 t compare
- 1 Caribbean 0 1000 t compare
More environment data for Americas
- Standard Deviation 0.303 °C (2025)
- Temperature change 1.95 °C (2025)
- Industrial roundwood — Production 740.92 million m3 (2024)
- Wood fuel — Production 341.57 million m3 (2024)
- Wood fuel, coniferous — Production 78.58 million m3 (2024)
- Wood fuel, non-coniferous — Production 263.00 million m3 (2024)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth US$ 2.72 % (2024)
- Sawnwood, coniferous — Import quantity 28.04 million m3 (2024)
- Value Added (Agriculture, Forestry and Fishing) — Annual growth US$ -3.24 % (2024)
- Value Added (Agriculture, Forestry and Fishing) — Share of GDP US$ 1.73 % (2024)
Frequently asked questions
- What is freshwater fish — stock variation in Americas?
- Freshwater fish — stock variation in Americas was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest freshwater fish — stock variation recorded in Americas?
- The highest recorded value was 48 1000 t in 2014.
- What is the lowest freshwater fish — stock variation recorded in Americas?
- The lowest recorded value was -46 1000 t in 2016.
- How does Americas rank for freshwater fish — stock variation?
- Americas ranks 1st out of 29 groups with data for 2023.
- Is freshwater fish — stock variation rising or falling in Americas?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Freshwater Fish — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.