Watermelons — Production in Israel

Israel: Watermelons — Production was 92,684 t in 2024. ◆ Volatile

Latest (2024)
92,684 t
Change on year
down 14.2%
World rank
61st
of 131 countries
All-time high
369,200 t
in 1999
All-time low
43,500 t
in 1961
Years of data
64
1961–2024

Watermelons — Production in Israel, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Israel recorded 92,684 t for watermelons — production in 2024.

The figure is down 14.2% on the previous year and up 1.9% over ten years.

Over the whole period, watermelons — production in Israel peaked at 369,200 t in 1999 and was at its lowest, 43,500 t, in 1961.

Israel ranks 61st of 131 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Watermelons — Production in Israel, year by year

Annual values for Watermelons — Production in Israel, 1961 to 2024.
Year t Change
1961 43,500 t —
1962 61,600 t +41.6%
1963 69,700 t +13.1%
1964 63,100 t -9.5%
1965 69,500 t +10.1%
1966 54,700 t -21.3%
1967 58,700 t +7.3%
1968 61,100 t +4.1%
1969 87,200 t +42.7%
1970 102,000 t +17.0%
1971 101,400 t -0.6%
1972 125,500 t +23.8%
1973 98,000 t -21.9%
1974 95,000 t -3.1%
1975 106,300 t +11.9%
1976 98,000 t -7.8%
1977 94,000 t -4.1%
1978 105,800 t +12.6%
1979 82,500 t -22.0%
1980 75,100 t -9.0%
1981 87,000 t +15.8%
1982 76,200 t -12.4%
1983 78,200 t +2.6%
1984 90,000 t +15.1%
1985 91,200 t +1.3%
1986 94,100 t +3.2%
1987 107,800 t +14.6%
1988 116,700 t +8.3%
1989 104,300 t -10.6%
1990 94,200 t -9.7%
1991 111,400 t +18.3%
1992 127,726 t +14.7%
1993 126,300 t -1.1%
1994 262,800 t +108.1%
1995 359,665 t +36.9%
1996 253,980 t -29.4%
1997 318,900 t +25.6%
1998 333,800 t +4.7%
1999 369,200 t +10.6%
2000 340,700 t -7.7%
2001 351,700 t +3.2%
2002 366,000 t +4.1%
2003 340,800 t -6.9%
2004 317,200 t -6.9%
2005 143,338 t -54.8%
2006 133,838 t -6.6%
2007 128,365 t -4.1%
2008 105,892 t -17.5%
2009 111,243 t +5.1%
2010 107,327 t -3.5%
2011 93,596 t -12.8%
2012 95,143 t +1.7%
2013 89,589 t -5.8%
2014 90,980 t +1.6%
2015 98,404 t +8.2%
2016 89,484 t -9.1%
2017 101,421 t +13.3%
2018 93,717 t -7.6%
2019 100,127 t +6.8%
2020 105,093 t +5.0%
2021 119,062 t +13.3%
2022 98,953 t -16.9%
2023 108,049 t +9.2%
2024 92,684 t -14.2%

Israel compared with similar countries

  • Israel's 92,684 t is above the median for high income countries, which is 3,600 t, 25.7× the median. (47 countries reporting)
  • Israel's 92,684 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 102,323 t, 91% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Watermelons — Production in Israel changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1994 +108.1% 126,300 t 262,800 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 63,233 t 43,500 t 87,200 t 9
1970s 100,850 t 82,500 t 125,500 t 10
1980s 92,060 t 75,100 t 116,700 t 10
1990s 235,797 t 94,200 t 369,200 t 10
2000s 233,908 t 105,892 t 366,000 t 10
2010s 95,979 t 89,484 t 107,327 t 10
2020s 104,768 t 92,684 t 119,062 t 5

Countries ranked near Israel

  1. 58 Cameroon 112,157 t compare
  2. 59 Oman 102,323 t compare
  3. 60 Guinea 99,194 t compare
  4. 62 South Africa 88,590 t compare
  5. 63 Ecuador 75,294 t compare
  6. 64 Honduras 68,260 t compare

See the full ranking of 175 places →

More environment data for Israel

All data for Israel →

Frequently asked questions

What is watermelons — production in Israel?
Watermelons — production in Israel was 92,684 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest watermelons — production recorded in Israel?
The highest recorded value was 369,200 t in 1999.
What is the lowest watermelons — production recorded in Israel?
The lowest recorded value was 43,500 t in 1961.
How does Israel rank for watermelons — production?
Israel ranks 61st out of 131 countries with data for 2024.
Is watermelons — production rising or falling in Israel?
Over the last ten years it is up 1.9%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Production. Statizoid updates them automatically from the source API.

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Watermelons — Production in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://environment.statizoid.com/stat/watermelons-production/israel/

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About this data

Indicator
Watermelons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 8,307 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.