Watermelons — Yield in Paraguay
Paraguay: Watermelons — Yield was 4,885 kg/ha in 2024. ▼ Falling
Watermelons — Yield in Paraguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, watermelons — yield in Paraguay stood at 4,885 kg/ha. That is the lowest value across all 64 years on record.
The figure is down 0.2% on the previous year and down 2.5% over ten years.
Over the whole period, watermelons — yield in Paraguay peaked at 5,624 kg/ha in 1976 and was at its lowest, 4,885 kg/ha, in 2024.
Paraguay ranks 153rd of 158 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Watermelons — Yield in Paraguay, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,521 kg/ha | — |
| 1962 | 5,510 kg/ha | -0.2% |
| 1963 | 5,500 kg/ha | -0.2% |
| 1964 | 5,490 kg/ha | -0.2% |
| 1965 | 5,481 kg/ha | -0.2% |
| 1966 | 5,524 kg/ha | +0.8% |
| 1967 | 5,619 kg/ha | +1.7% |
| 1968 | 5,454 kg/ha | -2.9% |
| 1969 | 5,546 kg/ha | +1.7% |
| 1970 | 5,409 kg/ha | -2.5% |
| 1971 | 5,496 kg/ha | +1.6% |
| 1972 | 5,510 kg/ha | +0.3% |
| 1973 | 5,512 kg/ha | +0.0% |
| 1974 | 5,511 kg/ha | -0.0% |
| 1975 | 5,515 kg/ha | +0.1% |
| 1976 | 5,624 kg/ha | +2.0% |
| 1977 | 5,480 kg/ha | -2.6% |
| 1978 | 5,480 kg/ha | +0.0% |
| 1979 | 5,431 kg/ha | -0.9% |
| 1980 | 5,484 kg/ha | +1.0% |
| 1981 | 5,491 kg/ha | +0.1% |
| 1982 | 5,427 kg/ha | -1.2% |
| 1983 | 5,472 kg/ha | +0.8% |
| 1984 | 5,429 kg/ha | -0.8% |
| 1985 | 5,390 kg/ha | -0.7% |
| 1986 | 5,357 kg/ha | -0.6% |
| 1987 | 5,426 kg/ha | +1.3% |
| 1988 | 5,413 kg/ha | -0.2% |
| 1989 | 5,386 kg/ha | -0.5% |
| 1990 | 5,304 kg/ha | -1.5% |
| 1991 | 5,305 kg/ha | +0.0% |
| 1992 | 5,304 kg/ha | -0.0% |
| 1993 | 5,324 kg/ha | +0.4% |
| 1994 | 5,303 kg/ha | -0.4% |
| 1995 | 5,301 kg/ha | -0.0% |
| 1996 | 5,328 kg/ha | +0.5% |
| 1997 | 5,301 kg/ha | -0.5% |
| 1998 | 5,268 kg/ha | -0.6% |
| 1999 | 5,238 kg/ha | -0.6% |
| 2000 | 5,236 kg/ha | -0.0% |
| 2001 | 5,204 kg/ha | -0.6% |
| 2002 | 5,111 kg/ha | -1.8% |
| 2003 | 5,168 kg/ha | +1.1% |
| 2004 | 5,142 kg/ha | -0.5% |
| 2005 | 5,122 kg/ha | -0.4% |
| 2006 | 5,148 kg/ha | +0.5% |
| 2007 | 5,130 kg/ha | -0.3% |
| 2008 | 5,083 kg/ha | -0.9% |
| 2009 | 5,319 kg/ha | +4.6% |
| 2010 | 5,200 kg/ha | -2.2% |
| 2011 | 5,089 kg/ha | -2.1% |
| 2012 | 4,889 kg/ha | -3.9% |
| 2013 | 4,968 kg/ha | +1.6% |
| 2014 | 5,008 kg/ha | +0.8% |
| 2015 | 5,009 kg/ha | +0.0% |
| 2016 | 4,996 kg/ha | -0.3% |
| 2017 | 4,974 kg/ha | -0.5% |
| 2018 | 4,948 kg/ha | -0.5% |
| 2019 | 4,929 kg/ha | -0.4% |
| 2020 | 4,911 kg/ha | -0.4% |
| 2021 | 4,919 kg/ha | +0.2% |
| 2022 | 4,908 kg/ha | -0.2% |
| 2023 | 4,896 kg/ha | -0.2% |
| 2024 | 4,885 kg/ha | -0.2% |
Paraguay compared with similar countries
- Paraguay's 4,885 kg/ha is below the median for upper middle income countries, which is 24,361 kg/ha, 20% of the median. (43 countries reporting)
- Paraguay's 4,885 kg/ha is below the median for Latin America & Caribbean, which is 19,151 kg/ha, 26% of the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,516 kg/ha | 5,454 kg/ha | 5,619 kg/ha | 9 |
| 1970s | 5,497 kg/ha | 5,409 kg/ha | 5,624 kg/ha | 10 |
| 1980s | 5,428 kg/ha | 5,357 kg/ha | 5,491 kg/ha | 10 |
| 1990s | 5,298 kg/ha | 5,238 kg/ha | 5,328 kg/ha | 10 |
| 2000s | 5,166 kg/ha | 5,083 kg/ha | 5,319 kg/ha | 10 |
| 2010s | 5,001 kg/ha | 4,889 kg/ha | 5,200 kg/ha | 10 |
| 2020s | 4,904 kg/ha | 4,885 kg/ha | 4,919 kg/ha | 5 |
Countries ranked near Paraguay
- 150 Syrian Arab Republic 5,355 kg/ha compare
- 150 Syria 5,355 kg/ha compare
- 152 Republic of Moldova 4,945 kg/ha compare
- 154 Sudan 4,610 kg/ha compare
- 155 Trinidad and Tobago 4,233 kg/ha compare
- 156 Réunion 1,010 kg/ha compare
More environment data for Paraguay
- Grazing land use over the long-term, annual growth rate 0 % change on previous year (2025)
- Grazing land use over the long-term, per unit of GDP 0.0002 hectares per US$ of GDP (2025)
- Grazing land use over the long-term, per capita 1.71 hectares per person (2025)
- Historical exposure to drought — Land soil moisture anomaly -8.73 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -7.6 Percentage change (2025)
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Standard Deviation 0.45 °C (2025)
- Temperature change 0.698 °C (2025)
- Grazing land use over the long-term, per square kilometre 30.26 hectares per square kilometre (2024)
- Wood-based panels — Production, annual growth rate 2.35 % change on previous year (2024)
Frequently asked questions
- What is watermelons — yield in Paraguay?
- Watermelons — yield in Paraguay was 4,885 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Paraguay?
- The highest recorded value was 5,624 kg/ha in 1976.
- What is the lowest watermelons — yield recorded in Paraguay?
- The lowest recorded value was 4,885 kg/ha in 2024.
- How does Paraguay rank for watermelons — yield?
- Paraguay ranks 153rd out of 158 countries with data for 2024.
- Is watermelons — yield rising or falling in Paraguay?
- Over the last ten years it is down 2.5%. The long-run trend across the full record is falling.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.