Watermelons — Yield in Polynesia
Polynesia: Watermelons — Yield was 16,085 kg/ha in 2024. ▲ Rising
Watermelons — Yield in Polynesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, watermelons — yield in Polynesia stood at 16,085 kg/ha.
The figure is up 3.7% on the previous year and up 3.7% over ten years.
Over the whole period, watermelons — yield in Polynesia peaked at 17,204 kg/ha in 2022 and was at its lowest, 9,696 kg/ha, in 1989.
Polynesia ranks 112th of 158 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Watermelons — Yield in Polynesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,235 kg/ha | — |
| 1962 | 10,359 kg/ha | +1.2% |
| 1963 | 10,354 kg/ha | -0.1% |
| 1964 | 10,264 kg/ha | -0.9% |
| 1965 | 10,351 kg/ha | +0.8% |
| 1966 | 10,355 kg/ha | +0.0% |
| 1967 | 10,512 kg/ha | +1.5% |
| 1968 | 10,742 kg/ha | +2.2% |
| 1969 | 10,876 kg/ha | +1.2% |
| 1970 | 11,007 kg/ha | +1.2% |
| 1971 | 11,675 kg/ha | +6.1% |
| 1972 | 11,461 kg/ha | -1.8% |
| 1973 | 10,718 kg/ha | -6.5% |
| 1974 | 9,743 kg/ha | -9.1% |
| 1975 | 9,759 kg/ha | +0.2% |
| 1976 | 14,070 kg/ha | +44.2% |
| 1977 | 13,430 kg/ha | -4.6% |
| 1978 | 10,878 kg/ha | -19.0% |
| 1979 | 11,544 kg/ha | +6.1% |
| 1980 | 10,954 kg/ha | -5.1% |
| 1981 | 12,600 kg/ha | +15.0% |
| 1982 | 13,363 kg/ha | +6.1% |
| 1983 | 12,584 kg/ha | -5.8% |
| 1984 | 11,379 kg/ha | -9.6% |
| 1985 | 11,125 kg/ha | -2.2% |
| 1986 | 10,762 kg/ha | -3.3% |
| 1987 | 9,852 kg/ha | -8.5% |
| 1988 | 9,784 kg/ha | -0.7% |
| 1989 | 9,696 kg/ha | -0.9% |
| 1990 | 10,524 kg/ha | +8.5% |
| 1991 | 10,434 kg/ha | -0.9% |
| 1992 | 9,851 kg/ha | -5.6% |
| 1993 | 11,314 kg/ha | +14.9% |
| 1994 | 13,045 kg/ha | +15.3% |
| 1995 | 12,590 kg/ha | -3.5% |
| 1996 | 13,101 kg/ha | +4.1% |
| 1997 | 13,545 kg/ha | +3.4% |
| 1998 | 15,240 kg/ha | +12.5% |
| 1999 | 15,517 kg/ha | +1.8% |
| 2000 | 14,219 kg/ha | -8.4% |
| 2001 | 14,848 kg/ha | +4.4% |
| 2002 | 15,654 kg/ha | +5.4% |
| 2003 | 16,367 kg/ha | +4.6% |
| 2004 | 14,632 kg/ha | -10.6% |
| 2005 | 16,876 kg/ha | +15.3% |
| 2006 | 14,433 kg/ha | -14.5% |
| 2007 | 15,365 kg/ha | +6.5% |
| 2008 | 15,607 kg/ha | +1.6% |
| 2009 | 15,135 kg/ha | -3.0% |
| 2010 | 15,538 kg/ha | +2.7% |
| 2011 | 15,314 kg/ha | -1.4% |
| 2012 | 14,110 kg/ha | -7.9% |
| 2013 | 15,681 kg/ha | +11.1% |
| 2014 | 15,512 kg/ha | -1.1% |
| 2015 | 15,429 kg/ha | -0.5% |
| 2016 | 15,723 kg/ha | +1.9% |
| 2017 | 15,452 kg/ha | -1.7% |
| 2018 | 15,404 kg/ha | -0.3% |
| 2019 | 14,581 kg/ha | -5.3% |
| 2020 | 15,064 kg/ha | +3.3% |
| 2021 | 15,119 kg/ha | +0.4% |
| 2022 | 17,204 kg/ha | +13.8% |
| 2023 | 15,518 kg/ha | -9.8% |
| 2024 | 16,085 kg/ha | +3.7% |
Biggest year-on-year movements
Years where Watermelons — Yield in Polynesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +44.2% | 9,759 kg/ha | 14,070 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,450 kg/ha | 10,235 kg/ha | 10,876 kg/ha | 9 |
| 1970s | 11,429 kg/ha | 9,743 kg/ha | 14,070 kg/ha | 10 |
| 1980s | 11,210 kg/ha | 9,696 kg/ha | 13,363 kg/ha | 10 |
| 1990s | 12,516 kg/ha | 9,851 kg/ha | 15,517 kg/ha | 10 |
| 2000s | 15,314 kg/ha | 14,219 kg/ha | 16,876 kg/ha | 10 |
| 2010s | 15,274 kg/ha | 14,110 kg/ha | 15,723 kg/ha | 10 |
| 2020s | 15,798 kg/ha | 15,064 kg/ha | 17,204 kg/ha | 5 |
Countries ranked near Polynesia
- 109 Serbia and Montenegro 16,989 kg/ha compare
- 110 Guinea 16,469 kg/ha compare
- 111 South Africa 16,468 kg/ha compare
- 113 Colombia 15,965 kg/ha compare
- 114 Cuba 15,956 kg/ha compare
- 115 Saint Kitts and Nevis 15,872 kg/ha compare
- 115 Saint Kitts and Nevis 15,872 kg/ha compare
More environment data for Polynesia
- Standard Deviation, annual growth rate 0 % change on previous year (2025)
- Historical exposure to drought — Land soil moisture anomaly -1.29 Percentage change (2025)
- Historical exposure to drought — Cropland soil moisture anomaly -1.12 Percentage change (2025)
- Standard Deviation 0.211 °C (2025)
- Temperature change 0.894 °C (2025)
- Nutrient phosphate P2O5 (total) — Use per area of cropland 0.17 kg/ha (2024)
- Country area — Area 803.5 1000 ha (2024)
- Nutrient phosphate P2O5 (total) — Use per capita 0.12 kg/cap (2024)
- Nutrient phosphate P2O5 (total) — Use per value of agricultural 0.66 g/Int$ (2024)
- Nutrient potash K2O (total) — Import quantity 101 t (2024)
Frequently asked questions
- What is watermelons — yield in Polynesia?
- Watermelons — yield in Polynesia was 16,085 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest watermelons — yield recorded in Polynesia?
- The highest recorded value was 17,204 kg/ha in 2022.
- What is the lowest watermelons — yield recorded in Polynesia?
- The lowest recorded value was 9,696 kg/ha in 1989.
- How does Polynesia rank for watermelons — yield?
- Polynesia ranks 112th out of 158 countries with data for 2024.
- Is watermelons — yield rising or falling in Polynesia?
- Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Watermelons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.